Cream Cheese Blueberry Bread

The Cream Cheese Blueberry Bread is a delightful treat that perfectly balances sweetness and tanginess. This bread is not only quick and easy to make but also incredibly moist and packed with fresh blueberries. Ideal for breakfast, a snack, or dessert, this recipe is a must-try for any blueberry lover. Enjoy it warm with butter or as a standalone treat—it’s sure to impress at brunches and gatherings alike!

Why You’ll Love This Recipe

• Quick Preparation: With only 15 minutes of prep time, you can have this delicious bread in the oven in no time.
• Bursting with Flavor: The combination of cream cheese and fresh blueberries creates a rich and fruity flavor that will satisfy your taste buds.
• Versatile Serving Options: Perfect for breakfast, dessert, or as a snack, this bread fits any occasion or meal.
• Moist Texture: The addition of cream cheese ensures every slice is moist and tender, making each bite irresistible.
• Freezes Well: You can easily freeze leftovers to enjoy later—just slice and store in an airtight container.

Tools and Preparation

Before you start baking the Cream Cheese Blueberry Bread, gather your tools. Having everything ready can make the process smoother and more enjoyable.

Essential Tools and Equipment

• Mixing bowls
• Electric mixer
• Measuring cups and spoons
• Rubber spatula
• Loaf pans (9” x 5”)
• Wire rack

Importance of Each Tool

• Mixing bowls: These are essential for combining ingredients effectively without making a mess.
• Electric mixer: It helps achieve a smooth batter quickly, saving you time and effort.
• Loaf pans: Proper-sized pans ensure even cooking and help achieve the perfect shape for your bread.

Ingredients

The Cream Cheese Blueberry Bread is quick, easy, and so delicious! Loaded with fresh, juicy blueberries and so moist. Grab your blueberries and make this Blueberry Bread for breakfast or dessert!

For the Batter

• 2 Tbsp all purpose flour
• 2 c. blueberries (fresh)
• 1 c. butter (softened)
• 8 oz cream cheese (softened)
• 1 1/2 c. sugar
• 1 1/2 tsp vanilla extract
• 4 eggs
• 2 c. all purpose flour
• 1 1/2 tsp baking powder
• 1/2 tsp salt

How to Make Cream Cheese Blueberry Bread

Step 1: Preheat the Oven

Preheat your oven to 350 degrees F to ensure it’s hot enough when you’re ready to bake.

Step 2: Prepare the Blueberries

In a mixing bowl, toss the blueberries with 2 tablespoons of flour. This helps prevent them from sinking during baking. Set aside.

Step 3: Make the Batter

In a large mixing bowl:
1. Cream together the softened butter, cream cheese, sugar, and vanilla until smooth.
2. Add the eggs one at a time, beating well after each addition.

Step 4: Combine Dry Ingredients

In another bowl:
1. Combine the remaining flour with baking powder and salt.
2. Gradually mix this dry mixture into the wet batter until just combined.

Step 5: Fold in Blueberries

Gently fold in the floured blueberries into your batter to distribute them evenly.

Step 6: Bake the Bread

Pour the batter into two greased loaf pans (9” x 5”) and bake for approximately 45 minutes or until a toothpick inserted into the center comes out clean.

Step 7: Cool Down

Let the loaves rest on a wire rack for about 10 minutes. Run a knife around the edges of the pan before flipping them out onto the rack to cool completely.

Enjoy your freshly baked Cream Cheese Blueberry Bread!

How to Serve Cream Cheese Blueberry Bread

Cream Cheese Blueberry Bread is a delightful treat that can be enjoyed in many ways. Whether you’re serving it at a brunch or as a snack, these suggestions will enhance your experience.

For Breakfast

• With Butter: Spread a generous layer of butter on warm slices for a rich flavor.
• Cream Cheese Spread: Top with an extra dollop of cream cheese for added creaminess.
• Fruit Jam: Pair with your favorite fruit jam for a sweet twist.

As a Snack

• With Nuts: Serve with a handful of mixed nuts for a crunchy contrast.
• Yogurt Dip: Enjoy with a side of yogurt for dipping to balance the sweetness.
• Cheese Platter: Combine with cheeses like brie or sharp cheddar for a savory touch.

For Dessert

• Vanilla Ice Cream: Serve warm slices topped with vanilla ice cream for an indulgent dessert.
• Whipped Cream: Add whipped cream and fresh blueberries on top for an elegant finish.

How to Perfect Cream Cheese Blueberry Bread

Perfecting your Cream Cheese Blueberry Bread is easy with these handy tips.

• Bold Flour Tossing: Lightly coat your blueberries in flour before folding them into the batter. This helps prevent them from sinking to the bottom during baking.
• Bold Room Temperature Ingredients: Ensure your butter and cream cheese are softened to room temperature. This allows them to blend smoothly, creating a light texture.
• Bold Accurate Measurements: Use precise measurements for flour and sugar. Too much flour can make the bread dense, while too little sugar may affect sweetness.
• Bold Oven Thermometer Check: Use an oven thermometer to ensure your oven is at the correct temperature, as inaccuracies can lead to uneven baking.

Best Side Dishes for Cream Cheese Blueberry Bread

Pairing side dishes with Cream Cheese Blueberry Bread can elevate any meal. Here are some delicious options to consider.

1. Greek Yogurt Parfait: Layer Greek yogurt with granola and berries for a refreshing side.
2. Fruit Salad: A mix of seasonal fruits brings brightness and balance to the meal.
3. Scrambled Eggs: Fluffy scrambled eggs add protein and complement the sweetness of the bread.
4. Nutty Granola: Serve alongside nutty granola clusters for added crunch and nutrition.
5. Smoothie Bowl: A smoothie bowl topped with fruits and nuts pairs well for breakfast or brunch.
6. Crispy Bacon Strips: The savory flavor of crispy bacon contrasts beautifully with the sweetness of the bread.

Common Mistakes to Avoid

Making Cream Cheese Blueberry Bread can be simple, but there are some common pitfalls to watch for. Here are a few mistakes to avoid to ensure your bread turns out perfectly.

• Not Prepping Your Berries: Failing to toss the blueberries with flour can cause them to sink to the bottom. Coat them lightly with flour before adding them to the batter for better distribution.
• Overmixing the Batter: Mixing too much can lead to dense bread. Combine wet and dry ingredients until just mixed; a few lumps are okay!
• Using Cold Ingredients: Cold butter or cream cheese can create a lumpy batter. Always use softened ingredients for a smooth mixture.
• Skipping the Greasing Step: Not greasing the loaf pans can result in bread sticking. Ensure you grease your pans well or use parchment paper.
• Ignoring Baking Time: Oven temperatures can vary. Check your bread a few minutes before the suggested time to avoid overbaking or underbaking.

Refrigerator Storage

• Store in an airtight container for up to 5 days.
• Allow the bread to cool completely before storing it in the refrigerator.

Freezing Cream Cheese Blueberry Bread

• Wrap tightly in plastic wrap and then foil for protection against freezer burn.
• Can be frozen for up to 3 months.

Reheating Cream Cheese Blueberry Bread

• Oven: Preheat to 350°F, wrap in foil, and heat for about 10-15 minutes.
• Microwave: Use a microwave-safe plate and heat for about 20-30 seconds per slice.
• Stovetop: Place slices in a skillet over low heat, flipping occasionally until warmed through.

Frequently Asked Questions

Can I use frozen blueberries for Cream Cheese Blueberry Bread?

Yes, you can substitute frozen blueberries for fresh ones. Just toss them in flour and add them straight from the freezer without thawing.

How do I know when my Cream Cheese Blueberry Bread is done?

Insert a toothpick into the center of the bread. If it comes out clean or with a few crumbs, it’s done baking.

Can I customize this Cream Cheese Blueberry Bread recipe?

Absolutely! You can add nuts like walnuts or pecans, or even spices like cinnamon for an extra flavor kick.

What should I serve with Cream Cheese Blueberry Bread?

This sweet bread pairs well with butter, cream cheese spread, or even yogurt on the side. It’s perfect as breakfast or dessert!

Final Thoughts

Cream Cheese Blueberry Bread is a delightful treat that works beautifully as both breakfast and dessert. Its moist texture and burst of juicy blueberries make it irresistible! Feel free to customize it by adding nuts or spices according to your taste preferences. Don’t hesitate—grab your ingredients and enjoy baking this delicious recipe!