Copycat Crumbl Chocolate Chip Cookie Recipe

These Copycat Crumbl Chocolate Chip Cookies are the ultimate treat for cookie lovers. Soft, thick, and oozing with melty milk chocolate chips, they offer the perfect balance of sweetness and richness. Whether you’re celebrating a special occasion or simply indulging yourself, these cookies are sure to impress. Easy to make and incredibly satisfying, you’ll want to add this recipe to your go-to list!

Why You’ll Love This Recipe

• Deliciously Soft Texture: These cookies have a delightful soft and chewy texture that melts in your mouth.
• Easy to Make: With simple ingredients and straightforward steps, anyone can whip up these cookies in no time.
• Versatile Serving Options: Perfect for parties, gatherings, or a cozy night in with a glass of milk.
• Homemade Goodness: Enjoy the fresh-baked aroma and taste that only home-baked cookies can provide.
• Customizable Add-ins: Feel free to mix in nuts or substitute chocolate chips for your favorite flavors.

Tools and Preparation

Before you begin making these delicious cookies, gather your tools. Having everything ready will ensure a smooth baking experience.

Essential Tools and Equipment

• Mixing bowl
• Electric mixer
• Measuring cups
• Baking sheet
• Parchment paper
• Ice cream scoop (for portioning)

Importance of Each Tool

• Mixing bowl: A large mixing bowl is essential for combining all your ingredients evenly.
• Electric mixer: Using an electric mixer makes it easy to achieve a fluffy batter without much effort.
• Baking sheet: A good baking sheet ensures even heat distribution for perfectly baked cookies.

REMEMBER

WANT TO SAVE THIS RECIPE? CLICK BELOW AND PIN IT

PIN

Ingredients

These copycat Crumbl chocolate chip cookies are soft, thick, and packed with melty milk chocolate chips. With a rich, buttery dough and just the right amount of sweetness, they’re the perfect homemade version of your favorite bakery cookie.

For the Cookie Dough

• 1 cup unsalted butter
• 1 1/4 cup brown sugar
• 1/2 cup granulated sugar
• 2 eggs
• 1 Tbsp. vanilla

For the Dry Ingredients

• 3 cups all-purpose flour
• 2 tsp. cornstarch
• 1 tsp. baking soda
• 1 1/4 tsp. salt

For the Chocolate Chips

• 2 1/2 cups milk chocolate chips

How to Make Copycat Crumbl Chocolate Chip Cookie Recipe

Step 1: Preheat the Oven

Preheat your oven to 375 degrees Fahrenheit. Line a large baking sheet with parchment paper to prevent sticking.

Step 2: Prepare the Butter and Sugars

In a large mixing bowl, beat together the softened butter, brown sugar, and granulated sugar until soft and fluffy.

Step 3: Mix in Eggs and Vanilla

Add in the eggs one at a time along with the vanilla extract. Beat until everything is well combined.

Step 4: Combine Dry Ingredients

Add the cornstarch, baking soda, and salt into the mixture. Mix well until all dry ingredients are incorporated.

Step 5: Add Flour Gradually

Slowly beat in the flour one cup at a time until just combined. Avoid overmixing for best results.

Step 6: Stir in Chocolate Chips

Using a spoon, gently stir in the milk chocolate chips until they are evenly distributed throughout the dough.

Step 7: Scoop Large Cookies

For large Crumbl-style cookies, scoop out about 1/3 cup of dough onto your prepared baking sheet.

Step 8: Bake

Bake in the preheated oven for about 10-11 minutes or until the edges are golden brown but still slightly firm in the middle. Be careful not to overbake.

Step 9: Cool Before Serving

Remove from the baking sheet and allow cooling before serving. Enjoy these delicious treats!

How to Serve Copycat Crumbl Chocolate Chip Cookie Recipe

These delightful cookies can be enjoyed in many ways. Whether you are hosting a gathering or simply indulging at home, here are some serving suggestions to elevate your experience.

With a Glass of Milk

• A classic pairing that enhances the cookie’s rich flavors and soft texture.

Ice Cream Sandwiches

• Use two cookies with a scoop of your favorite ice cream in between for a delicious treat.

Drizzled with Chocolate Sauce

• Add an extra layer of sweetness by drizzling warm chocolate sauce over the cookies before serving.

Topped with Whipped Cream

• Lightly dollop whipped cream on top for a fun and festive twist.

Served Warm

• Enjoy them fresh from the oven for the ultimate gooey chocolate experience.

How to Perfect Copycat Crumbl Chocolate Chip Cookie Recipe

To ensure your cookies turn out perfectly every time, follow these tips for the best results.

• Use Room Temperature Ingredients: Make sure your butter and eggs are at room temperature. This helps create a fluffy dough that bakes evenly.
• Measure Flour Accurately: Spoon flour into your measuring cup and level it off rather than scooping directly. This prevents dense cookies.
• Chill the Dough: For thicker cookies, chill the dough for at least 30 minutes before baking to help them maintain their shape.
• Don’t Overbake: Keep an eye on your cookies; they should be just golden on the edges and soft in the middle when done.
• Store Properly: To keep cookies fresh, store them in an airtight container at room temperature for up to one week.

Best Side Dishes for Copycat Crumbl Chocolate Chip Cookie Recipe

Pairing side dishes with your delicious cookies can make for a well-rounded dessert experience. Here are some great options to consider:

1. Fruit Salad: A refreshing mix of seasonal fruits balances the sweetness of the cookies.
2. Yogurt Parfait: Layer yogurt, granola, and berries for a creamy and crunchy contrast.
3. Chocolate Fondue: Dip bite-sized pieces of fruit or cookie chunks into warm chocolate for an indulgent treat.
4. Cheese Platter: Serve with mild cheeses like brie or gouda to complement the sweet flavors.
5. Nut Mix: A savory nut blend can enhance the overall flavor profile while adding crunch.
6. Coffee or Tea: Brewed beverages provide a warm accompaniment that pairs beautifully with chocolate chip cookies.

Common Mistakes to Avoid

Baking these cookies can be a joy, but there are common pitfalls that can affect your results.

• Using cold butter: Cold butter makes it hard to cream the sugars properly. Always use softened butter for a fluffy texture.
• Overmixing the dough: Overmixing can lead to tough cookies. Mix just until the ingredients are combined for a perfect soft cookie.
• Not measuring flour correctly: Too much flour can dry out your cookies. Use the spoon and level method for accurate measurement.
• Ignoring baking time: Baking too long can make cookies hard. Watch them closely and take them out when they’re just golden.
• Skipping cooling time: Letting cookies cool on the baking sheet allows them to set properly. Skipping this step may result in misshapen cookies.

REMEMBER

WANT TO SAVE THIS RECIPE? CLICK BELOW AND PIN IT

PIN

Storage & Reheating Instructions

Refrigerator Storage

• Store cookies in an airtight container for up to 1 week.
• Place parchment paper between layers of cookies to prevent sticking.

Freezing Copycat Crumbl Chocolate Chip Cookie Recipe

• Freeze cookie dough balls on a baking sheet before transferring them to a freezer bag.
• Cookie dough can be frozen for up to 3 months; thaw in the fridge overnight before baking.

Reheating Copycat Crumbl Chocolate Chip Cookie Recipe

• Oven: Preheat to 350°F (175°C), place cookies on a baking sheet, and heat for about 5-7 minutes.
• Microwave: Heat individual cookies on a plate for about 10-15 seconds, being careful not to overheat.
• Stovetop: Place a skillet over low heat, add a few cookies, and cover with a lid for about 2-3 minutes until warm.

Frequently Asked Questions

Here are some common questions regarding the Copycat Crumbl Chocolate Chip Cookie Recipe.

Can I use dark chocolate chips instead?

Yes! You can replace milk chocolate chips with dark chocolate chips or even mix both for added flavor.

How do I make these cookies gluten-free?

You can substitute all-purpose flour with a gluten-free flour blend that is suitable for baking.

What is the best way to store leftover cookies?

Store leftover cookies in an airtight container at room temperature or refrigerate them for longer freshness.

Can I add nuts to my Copycat Crumbl Chocolate Chip Cookies?

Absolutely! Chopped nuts like walnuts or pecans add great texture and flavor. Just fold them in along with the chocolate chips.

Final Thoughts

These Copycat Crumbl Chocolate Chip Cookies are truly delightful, offering that perfect balance of softness and sweetness. They are versatile enough to allow various customizations—like adding nuts or using different types of chocolate. Give this recipe a try; it’s an enjoyable way to bring bakery-style treats right into your home!