Broccoli Cheddar Soup

Creamy and comforting, Broccoli Cheddar Soup is a delightful addition to any meal, perfect for lunch or dinner. This rich and hearty soup features fresh broccoli paired with sharp cheddar, making it a favorite for both kids and adults. It’s easy to prepare and versatile enough to suit various occasions, whether you’re serving it on a chilly day or as part of a cozy family gathering.

Why You’ll Love This Recipe

• Deliciously Creamy – The combination of half-and-half and melted cheese creates a rich and velvety texture.
• Nutritious – Packed with broccoli, this soup is not only tasty but also loaded with vitamins and minerals.
• Quick Preparation – With just 15 minutes of prep time, you can have this hearty soup ready in no time.
• Versatile Serving Options – Enjoy it on its own or pair it with crusty bread or garlic butter croutons for extra flavor.
• Family-Friendly – A crowd-pleaser that appeals to both kids and adults alike.

Tools and Preparation

To make your Broccoli Cheddar Soup, you’ll need some essential tools in your kitchen. Having the right equipment will ensure a smooth cooking process.

Essential Tools and Equipment

• Large pot
• Whisk
• Cutting board
• Knife
• Measuring cups
• Ladle

Importance of Each Tool

• Large pot – Essential for cooking the soup evenly while providing enough space for all ingredients.
• Whisk – Perfect for mixing the flour into the broth smoothly without lumps.
• Knife – A sharp knife makes chopping vegetables quick and safe.

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Ingredients

For this delicious Broccoli Cheddar Soup, gather the following ingredients:

Base Ingredients

• 8 Tablespoons Butter (divided)
• 1 large Onion (finely diced)
• 1 large Carrot (shredded or finely diced)
• 3 Garlic Cloves (minced)

Thickeners and Broth

• 1/2 cup Flour (or cornstarch)
• 3 cups Chicken Broth (use 2 1/2 cups for a thicker soup)

Seasonings

• 1 teaspoon Dried Mustard Powder
• 1/4 teaspoon Cayenne Pepper
• 2 teaspoons Salt
• 1 teaspoon Pepper

Main Ingredients

• 3 cups Broccoli (chopped)
• 2 1/2 cups Half-n-Half

Finishing Touches

• 3 cups Sharp Cheddar Cheese (grated)
• 1/4 teaspoon Red Pepper Flakes (optional)
• Garlic Butter Homemade Croutons (optional)

How to Make Broccoli Cheddar Soup

Creating your own creamy Broccoli Cheddar Soup at home is simple! Follow these steps to make this delightful dish.

Step 1: Sauté the Vegetables

Heat a large pot over medium heat. Add 4 tablespoons of butter and let it melt. Once melted:
1. Add the onions and carrots.
2. Cook for about 7-8 minutes, stirring often until they are soft.
3. Add minced garlic and sauté for an additional minute.

Step 2: Create the Base

Once your vegetables are softened:
1. Add the remaining 4 tablespoons of butter to the pot.
2. Stir in the flour until well combined.
3. Gradually add chicken broth while whisking to avoid lumps.
4. Mix in dried mustard powder, cayenne pepper, salt, and pepper.

Step 3: Combine with Broccoli

Now it’s time to add in the star ingredient:
1. Stir in chopped broccoli and half-n-half.
2. Let this mixture simmer for about 20 minutes or until the broccoli is tender.

Step 4: Add Cheese

To finish your soup:
1. Gradually add grated cheddar cheese, about half a cup at a time, stirring well after each addition to maintain creaminess.
2. Taste for seasoning adjustments; add more salt or pepper if necessary.

Serve your hot Broccoli Cheddar Soup with homemade garlic butter croutons or crusty bread for dipping! Enjoy!

How to Serve Broccoli Cheddar Soup

Serving Broccoli Cheddar Soup can elevate your meal experience. Whether it’s a cozy dinner or a gathering with friends, here are some ideas to make the most of this creamy delight.

Pair with Homemade Garlic Butter Croutons

• These crunchy croutons add a flavorful texture to your soup, making each bite more enjoyable.

Serve with Crusty Bread

• A warm, buttery baguette or sourdough loaf complements the rich flavors of the soup. Perfect for dipping!

Add a Side Salad

• A fresh green salad with a light vinaigrette balances the richness of the soup and adds a refreshing touch.

Top with Extra Cheese

• For cheese lovers, sprinkle additional grated cheddar on top before serving for an extra cheesy experience.

Include a Protein Option

• Grilled chicken or turkey on the side can turn this soup into a heartier meal.

Offer Hot Sauce on the Side

• For those who enjoy some heat, providing hot sauce allows guests to customize their bowl.

How to Perfect Broccoli Cheddar Soup

Creating the perfect Broccoli Cheddar Soup involves attention to detail and some culinary tips. Here’s how to ensure every bowl is delightful.

• Use Fresh Ingredients: Fresh broccoli and high-quality cheese make a significant difference in flavor.

• Gradually Add Cheese: Adding cheese in increments helps achieve that smooth, creamy texture without clumping.

• Adjust Thickness: If you prefer a thicker soup, reduce the broth or add more flour/cornstarch.

• Taste as You Go: Regularly taste your soup during cooking to adjust seasoning according to your preference.

• Blend for Smoothness: For an ultra-creamy version, blend part of the soup before adding cheese.

Best Side Dishes for Broccoli Cheddar Soup

Pairing side dishes with Broccoli Cheddar Soup enhances your meal. Here are some excellent options that complement this creamy delight perfectly.

1. Garlic Bread: Crispy and buttery garlic bread is perfect for scooping up soup.

2. Caesar Salad: A classic Caesar salad provides crunch and acidity that balances the richness of the soup.

3. Roasted Vegetables: Seasonal roasted veggies add color and nutrition alongside your comforting bowl of soup.

4. Stuffed Peppers: Colorful stuffed peppers stuffed with grains or beans offer heartiness that pairs well with the soup.

5. Quiche Lorraine: A slice of savory quiche brings an elegant touch and additional flavors to complement the broccoli cheddar.

6. Potato Wedges: Crispy potato wedges seasoned well can satisfy those looking for something hearty alongside their soup.

Common Mistakes to Avoid

When making Broccoli Cheddar Soup, it’s easy to make a few common errors. Here are some tips to help you create the best soup possible.

• Not chopping broccoli properly: Make sure to chop the broccoli into uniform pieces for even cooking. This ensures that every bite is tender and flavorful.
• Skipping the sauté step: Don’t skip sautéing your onions and carrots. This step builds a deep, rich flavor that is essential for a delicious soup.
• Adding cheese too quickly: When incorporating the cheese, add it gradually. This helps maintain a creamy texture without turning grainy.
• Using low-quality cheese: Choose sharp cheddar for better flavor. Lower-quality cheese can lead to a less satisfying taste in your soup.
• Ignoring seasoning adjustments: Always taste your soup before serving. Adjust salt and pepper as needed to enhance the overall flavor.

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Storage & Reheating Instructions

Refrigerator Storage

• Store leftover Broccoli Cheddar Soup in an airtight container.
• It will last up to 3-4 days in the refrigerator.

Freezing Broccoli Cheddar Soup

• Use freezer-safe containers or bags for storage.
• The soup can be frozen for up to 2-3 months. Keep in mind, freezing may affect creaminess.

Reheating Broccoli Cheddar Soup

• Oven: Preheat to 350°F (175°C) and heat in an oven-safe dish until warmed through, stirring occasionally.
• Microwave: Heat in microwave-safe bowls, stirring every minute until hot.
• Stovetop: Warm on medium heat, stirring often until heated throughout. Add a splash of broth if it thickens too much.

Frequently Asked Questions

Here are some common questions about making Broccoli Cheddar Soup.

Can I use frozen broccoli for Broccoli Cheddar Soup?

Yes, frozen broccoli can be used! Just ensure it’s thawed and drained well before adding it to the soup.

How can I make my Broccoli Cheddar Soup thicker?

To thicken your soup, reduce the amount of chicken broth or add more flour or cornstarch while cooking.

What can I serve with Broccoli Cheddar Soup?

This soup pairs wonderfully with crusty bread or homemade garlic butter croutons for dipping.

Is there a vegan version of Broccoli Cheddar Soup?

Yes! You can substitute dairy with plant-based milk and use nutritional yeast instead of cheese for a vegan twist on this classic recipe.

Final Thoughts

Broccoli Cheddar Soup is not only comforting but also versatile! You can customize it with extra veggies or spices to suit your taste. Whether served as lunch or dinner, this creamy delight is sure to please everyone at your table. Give it a try!