turkey slices and Honey Burrata Pizza is a delightful dish that combines creamy burrata cheese, savory turkey slices, and a touch of honey on a crispy crust. This pizza is perfect for any occasion—from casual weeknight dinners to elegant gatherings. The balance of sweet and salty flavors creates a unique experience that will impress your guests while being simple enough for a family meal.
Why You’ll Love This Recipe
- Easy to Prepare: With minimal prep time and straightforward steps, this recipe is perfect for cooks of all levels.
- Flavor Explosion: The combination of creamy burrata, salty turkey, and sweet honey creates an unforgettable taste.
- Versatile Dish: Enjoy it as an appetizer or a main course; it’s suitable for any dining occasion.
- Impressive Presentation: The beautiful layers of ingredients make this pizza visually stunning, ideal for entertaining.
- Customizable Options: Feel free to adjust toppings or add your favorite vegetables for extra flavor.
Tools and Preparation
To create the perfect turkey slices and Honey Burrata Pizza, you’ll need some essential tools in your kitchen. These items will help you achieve the best results while making the process easier.
Essential Tools and Equipment
- Rolling pin
- Baking sheet or pizza stone
- Parchment paper
- Brush (for olive oil)
Importance of Each Tool
- Rolling pin: Ensures you roll out the dough evenly for consistent baking.
- Baking sheet or pizza stone: Provides a sturdy base that helps with even cooking and crispiness.
- Parchment paper: Prevents sticking and makes cleanup easier after baking.
- Brush: Allows for easy application of olive oil to enhance flavor and texture.

Ingredients
For the Pizza Dough
- 1 fresh pizza dough (store-bought or homemade)
- Olive oil, for brushing
- Sea salt, to taste
- Cracked black pepper, to taste
For the Toppings
- 8 oz burrata cheese, torn into pieces
- 4 oz thinly sliced turkey slices
- 2 tbsp high-quality honey
- Fresh basil leaves, for garnish
How to Make turkey slices and Honey Burrata Pizza
Step 1: Preheat the Oven
Preheat your oven to 475°F (245°C). On a floured surface, roll out your pizza dough to your desired thickness. Transfer it carefully to a parchment-lined baking sheet or preheated pizza stone.
Step 2: Prepare the Dough
Lightly brush the edges of the dough with olive oil. This step ensures they become golden and crisp during baking, adding a delightful crunch to your pizza’s base.
Step 3: Bake the Crust
Bake the dough for 8 to 10 minutes until it starts to set but doesn’t brown. This process creates an ideal surface for adding your toppings.
Step 4: Add Toppings
Remove the partially baked crust from the oven. Evenly dollop torn pieces of burrata over the crust. Layer thinly sliced turkey across the top so that each slice has both cheese and meat.
Step 5: Drizzle with Honey
Generously drizzle high-quality honey all over the pizza. Sprinkle fresh basil leaves on top and season with a pinch of sea salt and cracked black pepper to enhance all flavors.
Step 6: Final Bake (Optional)
For slightly warmed burrata, return the pizza to the oven for an additional 2 to 3 minutes. Alternatively, serve immediately to enjoy the cheese fresh and creamy.
How to Serve turkey slices and Honey Burrata Pizza
Serving turkey slices and Honey Burrata Pizza can elevate your dining experience, making it perfect for both casual meals and special occasions. Here are some creative ways to enjoy this delicious pizza.
Pair with a Fresh Salad
- Arugula Salad: Toss fresh arugula with lemon juice, olive oil, and parmesan for a peppery contrast.
- Caprese Salad: Layer fresh mozzarella, tomatoes, and basil drizzled with balsamic glaze to enhance the pizza’s flavors.
Add a Dipping Sauce
- Balsamic Reduction: Drizzle a homemade balsamic reduction on the side for a sweet-tart dip that complements the honey.
- Garlic Aioli: Serve creamy garlic aioli for a rich, savory dip that pairs well with the pizza’s creamy burrata.
Create a Pizza Board
- Charcuterie Selection: Include an assortment of cheeses, nuts, and fruits alongside the pizza for an appealing presentation.
- Breadsticks: Offer soft or crispy breadsticks as an easy-to-eat side that guests can enjoy with their slices.
Garnish Beautifully
- Chopped Fresh Herbs: Sprinkle additional fresh basil or parsley on top before serving to add color and freshness.
- Chili Flakes: For those who enjoy a bit of heat, provide chili flakes on the side for guests to sprinkle as desired.
How to Perfect turkey slices and Honey Burrata Pizza
Perfecting your turkey slices and Honey Burrata Pizza ensures every bite is delightful. Here are some tips to achieve pizza perfection:
- Choose Quality Ingredients: Use high-quality burrata cheese and fresh turkey slices for better flavor.
- Preheat Your Oven Well: Ensure your oven is fully preheated for that perfect crispy crust.
- Don’t Overload Toppings: Keep toppings balanced to avoid sogginess; less is often more.
- Experiment with Honey Types: Try different varieties of honey (like clover or wildflower) to find your favorite flavor pairing.
- Use Fresh Dough: If possible, opt for freshly made dough; it provides a superior texture compared to frozen options.
Best Side Dishes for turkey slices and Honey Burrata Pizza
Complementing your turkey slices and Honey Burrata Pizza with delicious side dishes enhances the meal experience. Here are some great options:
- Mixed Green Salad: A light salad with mixed greens and vinaigrette adds freshness without overpowering flavors.
- Roasted Vegetables: Seasonal veggies roasted until caramelized provide a hearty yet healthy side dish.
- Garlic Bread: Toasted garlic bread is always a crowd-pleaser that pairs well with any pizza.
- Stuffed Mushrooms: Savory stuffed mushrooms filled with herbs and cheese can make an elegant appetizer alongside your pizza.
- Bruschetta: Topped with diced tomatoes, basil, and olive oil, bruschetta offers a refreshing starter option.
- Zucchini Noodles: Lightly sautéed zucchini noodles tossed in olive oil make for a low-carb side that balances out the meal.
Common Mistakes to Avoid
Making turkey slices and Honey Burrata Pizza can be a delightful experience, but it’s easy to make a few common mistakes.
- Using the wrong dough thickness: If your pizza dough is too thick, it won’t crisp up well. Aim for a medium thickness to ensure a perfect balance of crispy and chewy.
- Not preheating the oven: Skipping this step can lead to uneven cooking. Always preheat your oven to ensure that your pizza bakes evenly and thoroughly.
- Overloading toppings: While it’s tempting to add more toppings, overload can make the pizza soggy. Stick to the recipe for best results and a balanced flavor.
- Ignoring fresh ingredients: Using stale or low-quality ingredients can ruin the taste. Opt for fresh burrata and high-quality honey to elevate your dish.
- Baking time miscalculation: Baking too long or too short can affect texture. Keep an eye on your pizza, especially during the last few minutes of baking.

Storage & Reheating Instructions
Refrigerator Storage
- Store leftovers in an airtight container.
- Turkey slices and Honey Burrata Pizza can last up to 3 days in the refrigerator.
Freezing turkey slices and Honey Burrata Pizza
- Wrap individual slices in plastic wrap before placing them in a freezer-safe bag.
- Can be frozen for up to 2 months.
Reheating turkey slices and Honey Burrata Pizza
- Oven: Preheat to 350°F (175°C) and bake for about 10 minutes until heated through.
- Microwave: Heat on medium power for 1-2 minutes; may not retain crispiness.
- Stovetop: Place in a skillet over low heat, cover, and warm for about 5-7 minutes.
Frequently Asked Questions
Here are some common questions about making turkey slices and Honey Burrata Pizza.
Can I use other cheeses instead of burrata?
Yes! You can substitute with fresh mozzarella or goat cheese if you prefer.
How do I make homemade pizza dough?
A simple pizza dough includes flour, water, yeast, salt, and olive oil. Mix until smooth and let rise before rolling out.
What can I serve with turkey slices and Honey Burrata Pizza?
Salads or roasted vegetables pair well with this pizza, adding freshness to your meal.
How do I store leftover turkey slices and Honey Burrata Pizza?
You can store leftovers in an airtight container in the refrigerator for up to three days.
Final Thoughts
Turkey slices and Honey Burrata Pizza is an elegant yet easy dish that balances flavors beautifully. Its versatility means you can customize it with various toppings or cheeses according to your taste. Give this recipe a try at your next gathering—it’s sure to impress!
Turkey Slices and Honey Burrata Pizza
Indulge in the delightful combination of flavors with our Turkey Slices and Honey Burrata Pizza. This elegant dish features creamy burrata cheese paired with savory turkey slices, enhanced by a drizzle of sweet honey atop a crispy crust. Perfect for both casual family dinners and sophisticated gatherings, this pizza balances sweet and salty notes for an unforgettable dining experience. With its impressive presentation and easy preparation, it’s a versatile meal that can be customized to suit any palate. Whether enjoyed as an appetizer or the main course, this pizza is sure to impress your guests while delighting your taste buds.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: Serves 4
- Category: Dinner
- Method: Baking
- Cuisine: Italian
Ingredients
- Fresh pizza dough
- Olive oil
- Sea salt
- Cracked black pepper
- Burrata cheese
- Thinly sliced turkey
- High-quality honey
- Fresh basil leaves
Instructions
- Preheat your oven to 475°F (245°C). Roll out your pizza dough on a floured surface and transfer it to a parchment-lined baking sheet.
- Lightly brush the edges of the dough with olive oil, then bake for 8-10 minutes until slightly set but not browned.
- Remove from the oven and dollop torn burrata pieces evenly across the crust. Layer thin turkey slices on top.
- Drizzle honey over the pizza, sprinkle fresh basil leaves, and season with sea salt and cracked black pepper.
- Optionally, return to the oven for an additional 2-3 minutes to warm the burrata before serving.
Nutrition
- Serving Size: 1 slice (100g)
- Calories: 290
- Sugar: 9g
- Sodium: 400mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 10g
- Cholesterol: 30mg



Leave a Comment