Tortellini Caprese Salad
Tortellini Caprese Salad is a vibrant and refreshing dish that beautifully combines the flavors of cheese tortellini, fresh basil, juicy tomatoes, and creamy mozzarella. This easy-to-make salad is perfect for summer gatherings, picnics, or any occasion where you want to impress guests with minimal effort. With its quick preparation time and delightful balsamic dressing, this dish is versatile enough to be served as a main course or as a side. Its colorful ingredients not only make it visually appealing but also pack it full of fresh flavors that everyone will love.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: Serves approximately 6
- Category: Salad
- Method: Mixing
- Cuisine: Italian
Ingredients
Scale
- 20 oz cheese tortellini (uncooked)
- 10 oz cherry tomatoes (halved)
- 8 oz mozzarella pearls
- 1 cup chopped spinach
- ¼ – ½ cup chopped basil
- ½ cup extra virgin olive oil
- 2 Tbsp balsamic vinegar
- 3–4 garlic cloves (minced)
- ¾ tsp Italian seasoning
- Salt and pepper to taste
Instructions
- Cook the tortellini according to package instructions until al dente.
- While the tortellini cooks, chop the spinach, halve the cherry tomatoes, and mince the garlic.
- Once cooked, drain the tortellini and rinse briefly under cool water.
- In a large bowl, combine the cooked tortellini with spinach, tomatoes, mozzarella pearls, basil, and garlic.
- Drizzle with olive oil and balsamic vinegar; season with Italian seasoning, salt, and pepper. Toss well until evenly coated.
- Chill before serving for enhanced flavor.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 4g
- Sodium: 400mg
- Fat: 18g
- Saturated Fat: 4g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 42g
- Fiber: 3g
- Protein: 10g
- Cholesterol: 20mg
Find it online: https://recipesamanda.com/tortellini-caprese-salad/