Strawberry White Chocolate Gooey Bars
Indulge in the delightful taste of Strawberry White Chocolate Gooey Bars, a dessert that is sure to impress family and friends. This easy five-ingredient recipe combines the sweetness of strawberry cake mix with creamy white chocolate chips and rich sweetened condensed milk, creating a soft, chewy treat that’s perfect for any occasion. Whether it’s a party, potluck, or cozy night at home, these bars are versatile enough to satisfy any sweet tooth. Enjoy them warm or chilled, topped with fresh berries or drizzled with chocolate for an extra indulgent experience. Simple to make and even easier to love, these gooey bars will become a staple in your dessert repertoire.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: Approximately 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
- 1/2 cup unsalted butter (very soft)
- 15.25-ounce box strawberry cake mix
- 1 large egg
- 1 cup white chocolate chips
- 8 ounces sweetened condensed milk
Instructions
- Preheat your oven to 350°F (175°C). Line a 9×9-inch baking pan with aluminum foil and lightly spray with cooking spray.
- In a mixing bowl, beat the unsalted butter until creamy.
- Add the strawberry cake mix and egg; mix on low speed until combined.
- Press half to two-thirds of the dough into the bottom of the pan.
- Sprinkle white chocolate chips over the dough.
- Drizzle sweetened condensed milk evenly over the chips.
- Crumble remaining dough on top and press down gently.
- Bake for 27-30 minutes until edges are golden brown; center may jiggle slightly.
- Cool completely before cutting into squares.
Nutrition
- Serving Size: 1 serving
- Calories: 190
- Sugar: 18g
- Sodium: 80mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: <1g
- Protein: 2g
- Cholesterol: 20mg
Find it online: https://recipesamanda.com/strawberry-white-chocolate-gooey-bars/