Spicy Honey Chicken
Experience the perfect fusion of sweet and spicy with this delectable Spicy Honey Chicken recipe. Featuring tender chicken thighs seasoned with a robust spice rub and glazed in a luscious honey mixture, this dish brings an irresistible flavor explosion to your table. Ideal for weeknight dinners, weekend barbecues, or casual gatherings, Spicy Honey Chicken is simple to prepare yet sure to impress family and friends alike. With just ten minutes of prep time, this dish offers a quick solution for satisfying your cravings while delivering a delightful taste experience.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves 4
- Category: Main
- Method: Baking/Frying
- Cuisine: American
Ingredients
Scale
- 8 boneless, skinless chicken thighs (about 2 pounds)
- 2 teaspoons vegetable oil
- 2 teaspoons granulated garlic
- 2 teaspoons chili powder
- ½ teaspoon onion powder
- ½ teaspoon coriander
- 1 teaspoon kosher salt
- 1 teaspoon cumin
- ½ teaspoon chipotle chili powder
- ½ cup honey
- 1 tablespoon cider vinegar
Instructions
- Preheat your oven to 400°F (200°C).
- In a mixing bowl, combine all spice rub ingredients.
- Pat chicken thighs dry and rub the spice mixture evenly over each piece.
- Heat vegetable oil in a skillet over medium heat and sear the chicken for 3-4 minutes on each side until browned.
- In a small bowl, whisk together honey and cider vinegar for the glaze.
- Place seared chicken on a baking sheet, brush half of the glaze over it, and bake for about 15 minutes until cooked through.
- Remove from oven and brush with remaining glaze before serving hot.
Nutrition
- Serving Size: 1 chicken thigh (113g)
- Calories: 290
- Sugar: 17g
- Sodium: 550mg
- Fat: 12g
- Saturated Fat: 3g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 29g
- Fiber: 0g
- Protein: 24g
- Cholesterol: 90mg
Find it online: https://recipesamanda.com/spicy-honey-chicken/