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Home » Recipe Index » Spicy Ground Beef Stir-Fry Bowl with Garlic Veggies & Steamy Rice

Spicy Ground Beef Stir-Fry Bowl with Garlic Veggies & Steamy Rice

October 27, 2025 by Amanda

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The Spicy Ground Beef Stir-Fry Bowl with Garlic Veggies & Steamy Rice is a fantastic dish that perfectly balances flavor and nutrition. This hearty meal is ideal for busy weeknights or casual gatherings, making it a versatile option for any occasion. With juicy ground beef, vibrant vegetables, and fluffy rice, this stir-fry bowl is both satisfying and delicious. The combination of spices elevates the taste, ensuring that each bite is a flavorful experience.

Why You’ll Love This Recipe

  • Quick Preparation: This dish comes together in just 35 minutes, making it perfect for those hectic evenings when time is short.
  • Flavor Explosion: The blend of spices and fresh garlic brings an exciting kick to your meal, tantalizing your taste buds.
  • Customizable: Feel free to swap out vegetables based on what’s in season or your personal preferences—it’s always delicious!
  • Nutritious Ingredients: Packed with protein from the beef and vitamins from the veggies, this bowl is both healthy and filling.
  • One-Pan Wonder: Minimal cleanup required since everything cooks in one pan—less mess means more time enjoying your meal!

Tools and Preparation

To make your cooking experience smooth, gather the necessary tools before you start. Having everything at hand will streamline the process.

Essential Tools and Equipment

  • Large skillet or wok
  • Cooking spoon
  • Measuring cups and spoons
  • Rice cooker or pot for steaming rice

Importance of Each Tool

  • Large skillet or wok: This allows for even cooking and helps to achieve that perfect stir-fry texture.
  • Cooking spoon: A sturdy spoon helps mix ingredients thoroughly without damaging them.
  • Measuring cups and spoons: Precise measurements ensure balanced flavors for the best results.
  • Rice cooker or pot for steaming rice: Perfectly cooked rice complements the stir-fry wonderfully.
Spicy

Ingredients

For the Beef

  • 1 pound ground beef
  • 1 tablespoon soy sauce
  • 1 tablespoon chili paste (adjust to taste)

For the Vegetables

  • 2 cups mixed bell peppers (sliced)
  • 1 cup broccoli florets
  • 4 cloves garlic (minced)
  • 1 tablespoon olive oil

For the Rice

  • 2 cups jasmine rice
  • 4 cups water or broth

Optional Toppings

  • Sliced green onions
  • Sesame seeds

How to Make Spicy Ground Beef Stir-Fry Bowl with Garlic Veggies & Steamy Rice

Step 1: Cook the Rice

Start by rinsing the jasmine rice under cold water until the water runs clear. Combine the rice and water (or broth) in a rice cooker or pot. Cook according to package instructions until fluffy.

Step 2: Prepare the Beef Mixture

In a large skillet or wok over medium-high heat:
* Add ground beef and cook until browned, breaking it apart with a spoon.
* Drain excess fat if necessary.
* Stir in soy sauce and chili paste; cook for an additional 2-3 minutes until well combined.

Step 3: Sauté the Vegetables

In the same skillet:
* Add olive oil, followed by minced garlic. Sauté for about 30 seconds until fragrant.
* Add sliced bell peppers and broccoli florets. Cook for 5-7 minutes until vegetables are tender yet crisp.

Step 4: Assemble Your Bowl

Once everything is cooked:
1. Spoon a serving of fluffy jasmine rice into each bowl.
2. Top with a generous amount of spicy beef mixture and garlic veggies.
3. Garnish with sliced green onions and sesame seeds if desired.

Enjoy your flavorful Spicy Ground Beef Stir-Fry Bowl with Garlic Veggies & Steamy Rice, perfect for any meal!

How to Serve Spicy Ground Beef Stir-Fry Bowl with Garlic Veggies & Steamy Rice

Serving your Spicy Ground Beef Stir-Fry Bowl with Garlic Veggies & Steamy Rice can elevate the meal experience. Here are some creative ways to present this dish that will delight your family and guests.

On a Colorful Platter

  • Arrange the stir-fry in a large, colorful platter for a vibrant centerpiece.
  • Garnish with fresh herbs like cilantro or green onions for added flavor and color.

In Individual Bowls

  • Serve in individual bowls for a personal touch, making it easy for guests to enjoy.
  • Top each bowl with a squeeze of lime or lemon juice for an extra zing.

With Fresh Lime Wedges

  • Offer lime wedges on the side to enhance the flavors.
  • Guests can squeeze fresh lime over their bowl according to their taste preference.

Topped with Sesame Seeds

  • Sprinkle toasted sesame seeds over the dish before serving.
  • This adds a nutty flavor and crunchy texture that complements the stir-fry.

How to Perfect Spicy Ground Beef Stir-Fry Bowl with Garlic Veggies & Steamy Rice

Perfecting your Spicy Ground Beef Stir-Fry Bowl with Garlic Veggies & Steamy Rice is all about technique and ingredient quality. Here are some tips for achieving the best results.

  • Choose fresh veggies: Use fresh vegetables for more vibrant colors and crisp textures in your stir-fry.
  • Preheat your pan: Make sure your pan is hot before adding the beef to get that delicious sear.
  • Cut ingredients evenly: Uniformly cut veggies ensure even cooking, so everything is tender yet crisp.
  • Adjust spice levels: Feel free to modify the spice levels based on your preference—add more chili flakes or omit them entirely.
  • Use low-sodium sauces: Opt for low-sodium soy sauce or broth to keep flavors rich without excessive salt.
  • Let it rest: Allow the stir-fried beef to rest for a few minutes after cooking; this helps maintain juiciness.

Best Side Dishes for Spicy Ground Beef Stir-Fry Bowl with Garlic Veggies & Steamy Rice

Pairing side dishes with your Spicy Ground Beef Stir-Fry Bowl with Garlic Veggies & Steamy Rice can elevate this meal further. Here are some great options:

  1. Cucumber Salad: A refreshing cucumber salad with vinegar dressing adds a nice crunch and acidity.
  2. Edamame Beans: Lightly salted edamame provides protein and a satisfying bite alongside the main dish.
  3. Steamed Broccoli: Simple steamed broccoli offers additional nutrients and balances the heat of the stir-fry.
  4. Garlic Naan Bread: Soft garlic naan complements the flavors perfectly, making it easy to scoop up every bite.
  5. Miso Soup: A warm bowl of miso soup serves as a comforting start before digging into your main course.
  6. Fruit Salad: A light fruit salad can cleanse the palate, providing sweetness after your savory meal.

Common Mistakes to Avoid

  • Not Prepping Ingredients: Failing to chop and prepare your veggies ahead of time can slow you down. Take a few minutes to get everything ready for a smoother cooking process.
  • Overcooking the Beef: Cooking ground beef for too long can make it tough. Aim for just enough time until it’s browned and no longer pink for a tender bite.
  • Skipping the Marinade: Neglecting to marinate the beef can lead to bland flavors. A quick soak in spices or sauces can elevate your dish immensely.
  • Ignoring Cooking Times: Different vegetables have varied cooking times. Add heartier veggies first and more delicate ones later to ensure everything cooks evenly.
  • Using Cold Rice: Starting with cold rice may result in a clumpy texture. Warm it up before adding it to the stir-fry for a fresher taste.
Spicy

Storage & Reheating Instructions

Refrigerator Storage

  • Store leftovers in an airtight container.
  • The dish is best enjoyed within 3-4 days.

Freezing Spicy Ground Beef Stir-Fry Bowl with Garlic Veggies & Steamy Rice

  • Freeze in individual portions for easy reheating.
  • It can be stored for up to 2-3 months.

Reheating Spicy Ground Beef Stir-Fry Bowl with Garlic Veggies & Steamy Rice

  • Oven: Preheat to 350°F (175°C) and bake covered for about 15-20 minutes, ensuring even heating.
  • Microwave: Heat in 1-minute intervals, stirring between each, until warmed through.
  • Stovetop: Reheat over medium heat, stirring occasionally until hot, adding a splash of broth if needed.

Frequently Asked Questions

What is a Spicy Ground Beef Stir-Fry Bowl with Garlic Veggies & Steamy Rice?
A Spicy Ground Beef Stir-Fry Bowl with Garlic Veggies & Steamy Rice is a flavorful dish featuring seasoned ground beef stir-fried with fresh veggies served over fluffy rice.

Can I customize my Spicy Ground Beef Stir-Fry Bowl?
Absolutely! You can add different vegetables or spices according to your taste preferences. Broccoli, bell peppers, or snap peas work well.

Is this recipe suitable for meal prep?
Yes! The Spicy Ground Beef Stir-Fry Bowl is perfect for meal prep. Prepare ahead of time and store in the fridge or freezer for convenient meals throughout the week.

How can I make this dish spicier?
To enhance the heat in your Spicy Ground Beef Stir-Fry Bowl, consider adding chili flakes, sriracha, or fresh jalapeños during cooking.

Final Thoughts

The Spicy Ground Beef Stir-Fry Bowl with Garlic Veggies & Steamy Rice is not only delicious but also versatile. You can easily tailor it to suit your taste by swapping out vegetables or adjusting the spice level. Give this recipe a try and enjoy a satisfying meal that’s quick and easy!

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Spicy Ground Beef Stir-Fry Bowl with Garlic Veggies & Steamy Rice

Spicy Ground Beef Stir-Fry Bowl with Garlic Veggies & Steamy Rice
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Indulge in the vibrant flavors of our Spicy Ground Beef Stir-Fry Bowl with Garlic Veggies & Steamy Rice. This quick and nutritious dish brings together juicy ground beef and a colorful medley of vegetables, all tossed in a fragrant garlic sauce that adds an exciting kick. Perfect for busy weeknights, this one-pan wonder is not only satisfying but also customizable to suit your taste preferences. Serve it over fluffy jasmine rice for a hearty meal everyone will love. Whip up this delightful stir-fry in under 35 minutes and enjoy a flavorful experience with every bite!

  • Author: Amanda
  • Prep Time: 10 minutes
  • Cook Time: 25 minutes
  • Total Time: 35 minutes
  • Yield: Serves 4
  • Category: Main
  • Method: Stir-Frying
  • Cuisine: Asian

Ingredients

Scale
  • 1 pound ground beef
  • 2 cups mixed bell peppers (sliced)
  • 1 cup broccoli florets
  • 4 cloves garlic (minced)
  • 2 cups jasmine rice
  • 1 tablespoon soy sauce
  • 1 tablespoon chili paste (adjust to taste)
  • 1 tablespoon olive oil
  • 4 cups water or broth

Instructions

  1. Rinse jasmine rice under cold water until clear. Cook rice with water or broth according to package instructions until fluffy.
  2. In a large skillet over medium-high heat, brown ground beef, breaking it apart. Drain excess fat, then stir in soy sauce and chili paste; cook for an additional 2-3 minutes.
  3. In the same skillet, add olive oil and minced garlic; sauté for about 30 seconds until fragrant. Add bell peppers and broccoli; cook for 5-7 minutes until tender yet crisp.
  4. Assemble bowls by placing rice at the base, topping with spicy beef mixture, and vegetables.

Nutrition

  • Serving Size: 1 bowl (approximately 400g)
  • Calories: 550
  • Sugar: 3g
  • Sodium: 600mg
  • Fat: 23g
  • Saturated Fat: 9g
  • Unsaturated Fat: 12g
  • Trans Fat: 0g
  • Carbohydrates: 63g
  • Fiber: 3g
  • Protein: 28g
  • Cholesterol: 80mg

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