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S’mores Rolled Rice Krispie Treats

S’mores Rolled Rice Krispie Treats
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Indulge in the delightful fusion of nostalgia and innovation with these S’mores Rolled Rice Krispie Treats! This no-bake dessert combines the classic flavors of s’mores with a fun twist, featuring crispy rice cereal, crushed graham crackers, and gooey vegan marshmallows. Perfect for gatherings or a sweet pick-me-up at home, these treats are easy to make and will impress guests of all ages. With a beautiful spiral presentation and customizable fillings, they are great for parties, movie nights, or outdoor picnics. Experience the campfire flavor without the hassle of a fire and bring joy to your taste buds!

Ingredients

Scale
  • 4 tablespoons unsalted butter
  • 10 ounces mini vegan marshmallows
  • 6 cups crispy rice cereal
  • ½ cup crushed graham crackers
  • 1 cup mini vegan marshmallows (for filling)
  • ½ cup chocolate spread or melted chocolate
  • 1 cup semi-sweet chocolate chips (for drizzle)
  • 1 tablespoon coconut oil

Instructions

  1. Melt butter in a nonstick pan over medium-low heat. Add mini vegan marshmallows and stir until smooth.
  2. Remove from heat and fold in crispy rice cereal and crushed graham crackers until combined.
  3. Transfer mixture to greased parchment paper and press into a ½-inch thick rectangle.
  4. Spread chocolate spread over the layer and sprinkle remaining mini vegan marshmallows on top.
  5. Carefully roll tightly using parchment paper for guidance.
  6. Wrap rolled treat in parchment paper and refrigerate for 30–45 minutes until firm.
  7. Melt semi-sweet chocolate chips with coconut oil, drizzle over chilled log, then slice into rounds.

Nutrition

Find it online: https://recipesamanda.com/smores-rolled-rice-krispie-treats/

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