Rocket Jell-O Shots
Rocket Jell-O Shots are a vibrant and playful dessert that will elevate any celebration, especially during summer gatherings. These colorful layered treats combine fruity flavors of blueberry and cherry with a creamy white layer, creating a visually stunning presentation perfect for parties. Not only are they eye-catching, but they are also easy to make and suitable for all ages since they’re alcohol-free. Impress your guests with these delightful shots that capture the festive spirit, ideal for barbecues, picnics, or Independence Day events!
- Prep Time: 30 minutes
- Cook Time: N/A
- Total Time: 0 hours
- Yield: Approximately 20 servings 1x
- Category: Dessert
- Method: Refrigeration
- Cuisine: American
Ingredients
Scale
- 1/2 cup water (boiled)
- 1 box instant blueberry Jell-O
- 1/2 cup lemon juice
- 1 envelope vegan gelatin
- 1 cup milk (divided)
- 3 tablespoons granulated sugar
- 1/2 teaspoon pure vanilla extract
- 1/2 cup water (for cherry layer)
- 1 box instant cherry Jell-O
Instructions
- Prepare the Blueberry Layer: In a small bowl, dissolve blueberry Jell-O mix in boiling water. Stir in lemon juice and allow to cool.
- Prepare the Cherry Layer: Repeat the process with cherry Jell-O mix using boiling water and let cool.
- Make the White Layer: Sprinkle vegan gelatin over 1/4 cup of milk in a medium bowl. Heat the remaining milk in a saucepan; add sugar and vanilla extract until combined. Pour over gelatin mixture, stirring until dissolved.
- Assemble Shots: Lightly spray shot glasses with cooking spray. Spoon blueberry mixture into glasses and refrigerate until set (about 15 minutes). Add white layer, refrigerate again for about 10 minutes, then top with cherry layer. Refrigerate until fully firm (about 2 hours).
Nutrition
- Serving Size: 1 serving
- Calories: 35
- Sugar: 7g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 0g
- Protein: <1g
- Cholesterol: 0mg
Find it online: https://recipesamanda.com/rocket-jell-o-shots/