Pumpkin Pie Rice Krispies Treats

Add a seasonal spin to your dessert table with these delightful Pumpkin Pie Rice Krispies Treats. This easy recipe combines the classic flavors of pumpkin and spices, making it perfect for autumn gatherings, holiday parties, or just a cozy night in. With a chewy texture and sweet taste, these treats are sure to impress both kids and adults alike!

Why You’ll Love This Recipe

• Simple to Make – This recipe requires minimal ingredients and can be prepared in just 30 minutes.
• Delicious Flavor – The combination of pumpkin pie spice and vegan marshmallows creates a sweet and spicy treat that captures the essence of fall.
• Versatile Treat – Perfect for Halloween, Thanksgiving, or any festive occasion; they can also be enjoyed as an everyday snack.
• Eye-Catching Presentation – The bright orange color makes these treats visually appealing, especially when topped with whipped cream.
• Customizable Options – Feel free to adjust the spices or add nuts for a unique twist.

Tools and Preparation

To prepare your Pumpkin Pie Rice Krispies Treats, gather the essential tools listed below. Having the right equipment ensures a smooth cooking process and great results.

Essential Tools and Equipment

• 8-inch round cake pan
• Piping bag
• Star-shaped piping tip

Importance of Each Tool

• 8-inch round cake pan – Ideal for shaping your treats into a beautiful round form, making them easy to cut and serve.
• Piping bag – Perfect for decorating with whipped cream or other toppings for an elegant finish.

Ingredients

To make Pumpkin Pie Rice Krispies Treats, you will need the following ingredients:

For the Base

• 1 1/2 Tablespoons unsalted butter
• 2 cups (about 16) vegan marshmallows
• 1/2 teaspoon vanilla extract
• 3 cups Rice Krispies cereal

For the Flavored Layer

• 2 1/2 Tablespoons unsalted butter
• 1 teaspoon pumpkin pie spice
• 3 cups (about 24) vegan marshmallows
• 2 teaspoons orange food coloring
• 4 cups Rice Krispies cereal

Optional Topping

• Whipped cream

How to Make Pumpkin Pie Rice Krispies Treats

Step 1: Prepare Your Pan

Start by greasing your 8-inch round cake pan with some unsalted butter to prevent sticking.

Step 2: Melt the Butter and Marshmallows

In a large saucepan over low heat:
1. Add 1 1/2 tablespoons of unsalted butter, letting it melt completely.
2. Stir in 2 cups of vegan marshmallows until they are fully melted and combined.
3. Mix in 1/2 teaspoon vanilla extract.

Step 3: Combine with Cereal

Once melted:
1. Remove from heat and add in 3 cups of Rice Krispies cereal.
2. Stir until all cereal is evenly coated.

Step 4: Press into Pan

Pour the mixture into your prepared cake pan:
– Use a spatula or your hands (but be careful, it can be hot!) to firmly press down into an even layer.

Step 5: Create the Flavored Layer

In another saucepan:
1. Melt 2 1/2 tablespoons of unsalted butter, then add 3 cups of vegan marshmallows, stirring until melted.
2. Add in 1 teaspoon pumpkin pie spice and 2 teaspoons orange food coloring, mixing well.

Step 6: Combine with More Cereal

Remove from heat:
1. Stir in 4 cups of Rice Krispies cereal, making sure it’s well mixed.

Step 7: Top the First Layer

Spread this mixture over the first layer in your pan:
– Press down again to create an even top layer.

Step 8: Cool and Serve

Let it cool at room temperature for about 20 minutes before slicing into wedges or squares. Optional: decorate with whipped cream before serving!

Enjoy your delicious Pumpkin Pie Rice Krispies Treats!

How to Serve Pumpkin Pie Rice Krispies Treats

These delightful Pumpkin Pie Rice Krispies Treats are perfect for any seasonal gathering. Here are some creative serving suggestions to impress your guests.

Individual Dessert Cups

• Use small clear cups to layer the treats, creating a visually appealing dessert. Top with whipped cream for added flair.

Festive Platter

• Arrange the treats on a decorative platter. Garnish with cinnamon sticks and fall leaves to enhance the autumn vibe.

Mini Treats

• Cut the treats into bite-sized squares and serve them as mini desserts at parties. Ideal for guests who want just a taste!

Gift Bags

• Package individual servings in cellophane bags tied with twine. These make thoughtful, homemade gifts for friends and family during the holidays.

How to Perfect Pumpkin Pie Rice Krispies Treats

Perfecting your Pumpkin Pie Rice Krispies Treats is easy with a few simple tips. Follow these suggestions to elevate your treats!

• Use fresh ingredients: Ensure that your vegan marshmallows and butter are fresh for the best flavor and texture.
• Don’t overheat: Melt the marshmallows slowly over low heat to prevent burning, which can affect the taste.
• Press firmly: When spreading the mixture into your pan, press down firmly but gently to create compact treats that hold their shape.
• Experiment with spices: Feel free to adjust the pumpkin pie spice according to your taste preferences; adding more will intensify the flavor.
• Cool completely: Allow the treats to cool thoroughly before cutting them into squares; this helps them set properly.
• Store properly: Keep leftovers in an airtight container at room temperature for up to three days to maintain freshness.

Best Side Dishes for Pumpkin Pie Rice Krispies Treats

Pairing side dishes with your Pumpkin Pie Rice Krispies Treats can enhance the overall experience. Here are some ideas:

1. Spiced Apple Slices: Thinly sliced apples tossed in cinnamon add a refreshing crunch.
2. Maple Glazed Carrots: Sweet carrots roasted in maple syrup complement the flavors of pumpkin and spice.
3. Cranberry Sauce: A tart cranberry sauce provides a beautiful contrast to the sweetness of the treats.
4. Roasted Butternut Squash: Seasoned squash offers a hearty side that aligns perfectly with fall flavors.
5. Sweet Potato Mash: Creamy mashed sweet potatoes bring warmth and comfort alongside your sweet treat.
6. Pumpkin Soup: A warm bowl of pumpkin soup serves as an excellent starter, enhancing the pumpkin theme throughout your meal.
7. Nutty Granola: Serve crunchy granola on the side, offering a nice textural contrast when enjoyed together with the treats.
8. Fall Salad: A mixed greens salad topped with nuts, dried cranberries, and apple slices adds freshness and balance to your dessert spread.

Common Mistakes to Avoid

Avoiding mistakes can make your Pumpkin Pie Rice Krispies Treats even better. Here are some common pitfalls and tips to steer clear of them.

• Not measuring ingredients accurately: Measuring incorrectly can lead to treats that are either too dry or too gooey. Always use a proper measuring cup for liquids and solids.
• Overheating the marshmallows: If you heat the marshmallows too long, they can become hard and lose their fluffiness. Heat just until melted and gooey for the best texture.
• Using stale Rice Krispies: Old cereal can lead to treats that lack crunch. Ensure your Rice Krispies are fresh for optimal taste and texture.
• Skipping the greasing step: If you don’t grease your pan, the treats may stick and be difficult to remove. Use butter or cooking spray on your cake pan for easy release.
• Not allowing enough cooling time: Cutting into the treats too soon can make them fall apart. Allow them to cool completely in the pan before slicing.

Storage & Reheating Instructions

Refrigerator Storage

• • Duration: Store in an airtight container for up to 1 week.
• • Container: Use a plastic or glass container with a tight-fitting lid to keep them fresh.

Freezing Pumpkin Pie Rice Krispies Treats

• • Duration: Freeze for up to 3 months.
• • Container: Wrap tightly in plastic wrap and place in a freezer-safe bag or container.

Reheating Pumpkin Pie Rice Krispies Treats

• • Oven: Preheat to 300°F (150°C). Place treats on a baking sheet for about 5-10 minutes until warmed through.
• • Microwave: Heat individual pieces for about 10-15 seconds on high power until just warm.
• • Stovetop: In a non-stick pan, warm over low heat, stirring gently until softened.

Frequently Asked Questions

Here are some common questions about making Pumpkin Pie Rice Krispies Treats.

Can I use other cereal instead of Rice Krispies?

Yes! You can substitute with any puffed cereal like puffed rice or cornflakes, but keep in mind it may change the texture slightly.

How do I make my Pumpkin Pie Rice Krispies Treats more festive?

You can add sprinkles, nuts, or even chocolate chips for extra flavor and decoration!

Can I adjust the sweetness of the treats?

Absolutely! Feel free to reduce the amount of marshmallows slightly if you want less sweetness in your Pumpkin Pie Rice Krispies Treats.

Are these treats vegan?

Yes! By using vegan marshmallows and butter alternatives, these treats are completely plant-based.

Final Thoughts

Pumpkin Pie Rice Krispies Treats offer a delightful twist on a classic dessert. Their combination of flavors is perfect for fall gatherings or anytime you crave something sweet. Don’t hesitate to customize them with your favorite toppings or mix-ins. Enjoy making this simple yet delicious treat!