Lucky Charms Treats
Celebrate St. Patrick’s Day with these delightful Lucky Charms Treats! These gooey, colorful bars are not only a nostalgic favorite but also incredibly easy to make. Perfect for gatherings or as a fun afternoon snack, they combine the sweetness of vegan marshmallows and the crunch of cereal, topped with festive green chocolate. Kids will love getting involved in the kitchen, making this recipe an enjoyable family activity. Customize them further with your favorite cereals or toppings to make them uniquely yours. With just a few simple ingredients and minimal prep time, these treats will add joy to your holiday celebrations!
- Prep Time: 10 minutes
- Cook Time: N/A
- Total Time: 0 hours
- Yield: Approximately 20 servings 1x
- Category: Dessert
- Method: No-bake
- Cuisine: American
Ingredients
Scale
- 5 tablespoons unsalted butter
- 15 ounces miniature vegan marshmallows
- 6 cups Lucky Charms cereal
- 12 ounces white chocolate chips
- Green food coloring
Instructions
- Prepare a 9×13-inch baking pan by greasing it with 1 tablespoon of butter.
- In a microwave-safe bowl, melt the remaining 4 tablespoons of butter. Add vegan marshmallows and mix well. Heat in the microwave for 30 seconds, stir, then heat for another 30 seconds until fully melted.
- Gradually mix in the Lucky Charms cereal until evenly coated. Press the mixture into the prepared pan with slightly wet hands and refrigerate for at least one hour.
- Once set, cut into squares and place upside down on wax paper. Melt white chocolate in intervals until smooth and mix in green food coloring.
- Dip each treat into the melted chocolate and return them upside down on wax paper to cool completely.
Nutrition
- Serving Size: 1 serving
- Calories: 160
- Sugar: 14g
- Sodium: 90mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 23g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 10mg