Herby Marinated Tomato and Feta Salad

Summers perfect tomatoes paired with a Mediterranean herby vinaigrette and plenty of fresh feta is the best low-lift side dish! Herby Marinated Tomato and Feta Salad perfectly complements any meal, making it a go-to option for barbecues, potlucks, or casual family dinners. The combination of juicy tomatoes and tangy feta creates a refreshing flavor that’s hard to resist. Plus, this salad is quick to prepare, allowing you to spend more time enjoying your company.

Why You’ll Love This Recipe

• Quick Preparation: This salad comes together in just 15 minutes, making it ideal for busy weeknights.
• Fresh Ingredients: Using ripe heirloom tomatoes ensures vibrant flavors and textures.
• Versatile Dish: Perfect as a side dish or a light main course, this salad fits various occasions.
• Healthy & Nutritious: Packed with vitamins and healthy fats from the olive oil and feta cheese.
• Make-Ahead Option: The vinaigrette can be prepared in advance, saving you prep time on the day of serving.

Tools and Preparation

Having the right tools makes preparing your Herby Marinated Tomato and Feta Salad easier and more enjoyable.

Essential Tools and Equipment

• Food processor
• Large mixing bowl
• Measuring spoons
• Cutting board
• Chef’s knife

Importance of Each Tool

• Food processor: Quickly chops ingredients for the vinaigrette, saving you time.
• Large mixing bowl: Provides ample space to combine all the ingredients without mess.
• Measuring spoons: Ensures accuracy in ingredient quantities for balanced flavors.

Ingredients

• 2 teaspoons garlic (Minced)
• 2 teaspoons shallots (Minced)
• 2 teaspoons dried oregano
• 2 teaspoons dried parsley
• ½ teaspoons freshly cracked black pepper
• ½ teaspoons kosher salt
• ¼ cups red apple vinegar
• 2 tablespoons shredded Parmesan cheese
• 1 cup olive oil
• 4 heirloom tomatoes, sliced
• ½ cup cherry tomatoes, sliced
• 8 oz feta cheese in brine, drained and broken into large bite-sized pieces
• Kosher salt and pepper to taste

For Garnish

• 2 tablespoons fresh parsley, finely chopped

How to Make Herby Marinated Tomato and Feta Salad

Step 1: Prepare the Vinaigrette

1. Combine all ingredients for the vinaigrette in a food processor except for the olive oil.
2. Pulse for 1–2 minutes until finely chopped.
3. While the processor runs, slowly stream in the olive oil until fully blended.
4. Transfer vinaigrette to an airtight container and set aside.

Step 2: Assemble the Salad

1. In a large bowl, add sliced heirloom and cherry tomatoes.
2. Pour half of the prepared vinaigrette over the tomatoes.
3. Toss gently to combine, ensuring all tomato slices are coated.
4. Taste and season with additional salt and pepper if needed.
5. Let sit for 20 minutes at room temperature before serving.
6. Serve topped with feta cheese pieces and garnish with chopped parsley.

How to Serve Herby Marinated Tomato and Feta Salad

Herby Marinated Tomato and Feta Salad is a vibrant dish that brings a burst of flavor to any meal. It’s perfect for summer gatherings, picnics, or as a delightful accompaniment to your favorite grilled meats.

Pair with Grilled Meats

• Chicken Skewers: The herby notes from the salad complement the charred flavor of grilled chicken beautifully.
• Lamb Chops: The richness of lamb pairs well with the fresh acidity in the salad, creating a balanced meal.

Serve with Crusty Bread

• Baguette Slices: Serve the salad alongside toasted baguette slices for a crunchy contrast and great dipping option.
• Pita Bread: Soft pita bread can be used to scoop up the salad, adding a lovely Mediterranean touch.

Lighten Up Your Meal

• As a Starter: Serve smaller portions as an appetizer before the main course to tantalize your guests’ taste buds.
• On a Bed of Greens: Fresh greens provide an extra layer of texture and nutrition when topped with this flavorful salad.

How to Perfect Herby Marinated Tomato and Feta Salad

Creating the perfect Herby Marinated Tomato and Feta Salad is easy with these helpful tips. Follow them to ensure your dish is bursting with flavor every time.

• Bold fresh ingredients: Use ripe, seasonal tomatoes for maximum flavor. Heirloom varieties work particularly well.
• Experiment with herbs: Feel free to add fresh herbs like basil or mint for an extra layer of complexity in your vinaigrette.
• Adjust seasoning: Always taste your vinaigrette before adding it to the salad. Adjust salt and pepper according to personal preference.
• Let it marinate: Allowing the salad to sit for at least 20 minutes enhances the flavors as they meld together beautifully.

Best Side Dishes for Herby Marinated Tomato and Feta Salad

Pairing side dishes with Herby Marinated Tomato and Feta Salad can elevate your meal experience. Here are some excellent options that complement its flavors perfectly.

1. Grilled Corn on the Cob: Sweet corn adds a lovely crunch and sweetness that contrasts nicely with the savory elements of the salad.
2. Roasted Vegetables: Seasonal roasted vegetables bring warmth and depth, making them a hearty companion.
3. Quinoa Salad: A light quinoa salad can enhance the Mediterranean theme while offering additional protein.
4. Stuffed Bell Peppers: These colorful peppers can be filled with grains, beans, or meat, providing a filling side that pairs well.
5. Caprese Skewers: Simple yet elegant, skewers featuring mozzarella balls, basil, and cherry tomatoes echo similar flavors found in the salad.
6. Olive Tapenade Crostini: This savory spread on crostini adds depth to your meal while maintaining simplicity.

Common Mistakes to Avoid

Making the Herby Marinated Tomato and Feta Salad can be simple, but there are common pitfalls to watch out for.

• Skipping the Vinaigrette: Many forget to prepare the vinaigrette ahead of time. This step enhances the flavors. Make sure to blend everything well before combining with tomatoes.
• Overseasoning: It’s easy to add too much salt or pepper. Start with a small amount, then taste before adding more. This helps you maintain a balanced flavor.
• Using Unripe Tomatoes: Freshness is key in this salad. Choose ripe heirloom tomatoes for the best taste. Avoid underripe ones that lack flavor.
• Not Letting It Rest: Some rush to serve immediately. Allowing the salad to rest for at least 20 minutes lets the flavors meld together beautifully.
• Ignoring Optional Ingredients: While feta is essential, feel free to add olives or fresh herbs for an extra twist. Experiment with flavors to suit your taste.

Storage & Reheating Instructions

Refrigerator Storage

• Store in an airtight container.
• The salad will stay fresh for up to 3 days.
• Keep any remaining vinaigrette separate until ready to use.

Freezing Herby Marinated Tomato and Feta Salad

• Freezing is not recommended due to the texture of tomatoes.
• If you must freeze, consider storing only the vinaigrette in a container for up to 2 months.

Reheating Herby Marinated Tomato and Feta Salad

• Oven: Preheat your oven at 350°F (175°C). Place salad in an oven-safe dish and heat for about 10 minutes.
• Microwave: Use a microwave-safe bowl. Heat on medium power for about 1-2 minutes, stirring halfway through.
• Stovetop: Warm gently in a pan over low heat while stirring occasionally until heated through.

Frequently Asked Questions

Herby Marinated Tomato and Feta Salad has garnered several questions from enthusiasts looking to enhance their culinary experience.

Can I use different types of cheese in this salad?

Yes! While feta is traditional, goat cheese or mozzarella can also work well, adding different textures and flavors.

How long can I store Herby Marinated Tomato and Feta Salad?

You can keep it refrigerated in an airtight container for up to 3 days. Make sure not to freeze it as tomatoes do not retain their quality when thawed.

What should I serve with Herby Marinated Tomato and Feta Salad?

This salad pairs perfectly with grilled meats, fish, or as a topping on crusty bread. It’s versatile enough for any meal!

Can I make this salad ahead of time?

Absolutely! Just prepare the vinaigrette and marinate the tomatoes beforehand. Serve it fresh within a few hours of combining ingredients for optimal flavor.

Final Thoughts

The Herby Marinated Tomato and Feta Salad is a delightful side dish that celebrates summer’s bounty. Its refreshing flavors make it perfect for any occasion, from barbecues to picnics. Plus, you can easily customize it by adding your favorite ingredients or adjusting the seasoning. Give it a try; you might just discover your new go-to salad!