These Green Bean Bundles are an elegant side dish that elevates any meal. Perfect for gatherings or everyday dinners, they combine tender green beans wrapped in crispy turkey bacon. The savory flavors and delightful texture make these bundles a standout at any table.
Why You’ll Love This Recipe
- Easy to Prepare: With only a few simple steps, you can whip up these bundles in no time.
- Flavorful Experience: The combination of butter, garlic salt, and brown sugar adds a delicious depth to the green beans.
- Versatile Dish: These green bean bundles complement various main courses, making them suitable for any occasion.
- Healthy Alternative: Using turkey bacon reduces fat while still providing that savory taste you crave.
- Impressive Presentation: The charming appearance of the bundles makes them a great option for special occasions.
Tools and Preparation
To make your cooking experience smooth, gather the essential tools mentioned below.
Essential Tools and Equipment
- Baking sheet
- Pot
- Bowl (for ice water)
- Small mixing bowl
- Toothpicks
Importance of Each Tool
- Baking sheet: Ensures even cooking and easy cleanup when roasting the green bean bundles.
- Pot: Essential for blanching the green beans to achieve the perfect texture before wrapping.
- Small mixing bowl: Ideal for combining ingredients without taking up too much space.

Ingredients
These Turkey Bacon wrapped green bean bundles are the perfect elegant side dish for any meal!
For the Green Beans
- 1 1/4 lbs green beans (look for thinner green beans or use french green beans (haricot vert))
For the Turkey Bacon
- 6 slices turkey bacon (cut in half, do not use thick cut turkey bacon)
For Flavoring
- 1 teaspoon garlic salt (or 1/2 teaspoon garlic powder and 1/2 teaspoon salt)
- 1/4 cup butter (melted)
- 2 tablespoons brown sugar
- 1/2 teaspoon pepper
Optional Garnish
- 1 tablespoon chopped parsley
Cooking Spray
- cooking spray
How to Make Green Bean Bundles
Step 1: Preheat the Oven
Preheat your oven to 400 degrees Fahrenheit. This will ensure it’s hot enough to crisp up the turkey bacon perfectly.
Step 2: Bake Turkey Bacon
Place the turkey bacon on a baking sheet. Bake for about 7 minutes until slightly crispy but not fully cooked. Remove from the oven and set aside.
Step 3: Prepare Green Beans
Trim the ends off your green beans. Fill a pot with salted water and bring it to a boil.
Step 4: Blanch Green Beans
Once boiling, add the green beans and cook for 2-3 minutes until just tender. Drain them immediately and transfer to a bowl filled with ice water to stop the cooking process.
Step 5: Season Green Beans
After cooling, pat the green beans dry with paper towels. In a small bowl, mix together garlic salt, melted butter, brown sugar, and pepper. Pour this mixture over the green beans and toss gently to coat evenly.
Step 6: Assemble Bundles
Wrap about 8-10 green beans with a piece of turkey bacon. Secure each bundle with a toothpick. Arrange them on a baking sheet coated with cooking spray.
Step 7: Bake Bundles
Bake in the preheated oven for about 15-20 minutes or until the turkey bacon is crispy. If using parsley, sprinkle it on top before serving.
Enjoy your delicious and visually appealing Green Bean Bundles!
How to Serve Green Bean Bundles
Green bean bundles are a versatile side dish that can elevate any meal. They pair wonderfully with a variety of main courses and can be served in different ways to suit your dining experience.
With Roasted Chicken
- Juicy roasted chicken complements the savory flavors of green bean bundles, making for a classic pairing that is always satisfying.
Alongside Grilled Steak
- The rich taste of grilled steak balances the freshness of the green beans, providing a delightful contrast on your plate.
As Part of a Holiday Feast
- These green bean bundles make an elegant addition to any holiday table, offering a festive touch alongside other traditional dishes.
With Quinoa Salad
- For a lighter option, serve the bundles with a quinoa salad. This combination is not only nutritious but also visually appealing.
On a Charcuterie Board
- Include green bean bundles on a charcuterie board for an unexpected yet delicious option. They add color and texture to your spread.
How to Perfect Green Bean Bundles
To achieve the best flavor and presentation for your green bean bundles, consider these helpful tips.
- Choose fresh green beans: Look for crisp, vibrant beans without blemishes. Freshness will enhance both flavor and texture.
- Trim properly: Make sure to trim the ends of the green beans evenly for uniform cooking and a polished look.
- Use thin turkey bacon: Opt for regular turkey bacon instead of thick cut. This ensures that it crisps up nicely around the green beans.
- Don’t overcrowd the pan: Space out your bundles on the baking sheet. This allows for even cooking and helps achieve that perfect crispy texture.
- Garnish before serving: A sprinkle of chopped parsley not only adds color but also enhances flavor right before serving.
Best Side Dishes for Green Bean Bundles
Pairing side dishes with green bean bundles can create a well-rounded meal. Here are some excellent options to consider:
- Garlic Mashed Potatoes
Creamy mashed potatoes infused with garlic provide a comforting base that complements the savory bundles beautifully. - Herb Rice Pilaf
Fluffy rice pilaf seasoned with herbs offers a light yet flavorful accompaniment that pairs well with many mains. - Roasted Sweet Potatoes
The natural sweetness of roasted sweet potatoes contrasts nicely with the savory flavors of green bean bundles, creating balance on your plate. - Creamy Coleslaw
A refreshing coleslaw adds crunch and brightness, making it an excellent counterpoint to warm dishes like green bean bundles. - Corn on the Cob
Sweet corn is always a crowd-pleaser, bringing summer vibes to your meal while enhancing the overall experience. - Baked Zucchini Fries
Crispy zucchini fries add another layer of texture and flavor, making them an appealing side next to your elegant green bean bundles.
Common Mistakes to Avoid
When making Green Bean Bundles, it’s easy to overlook some key details. Here are common mistakes to steer clear of for the best results.
- Boldly skipping the blanching step: Not blanching the green beans can result in a tough texture. Blanch them briefly to ensure they remain tender and vibrant.
- Boldly using thick-cut turkey bacon: Thick-cut turkey bacon won’t wrap tightly around the green beans and may not crisp properly. Opt for regular or thin slices instead.
- Boldly overcooking the green beans: Cooking them too long before wrapping can lead to mushy bundles. Aim for just 2-3 minutes until they are slightly tender.
- Boldly forgetting to season: Skipping seasonings can dull the flavor of your bundles. Make sure to mix garlic salt and pepper evenly with the butter before coating the beans.
- Boldly crowding the baking tray: Placing too many bundles on one tray can cause uneven cooking. Leave space between each bundle for optimal crispiness.

Storage & Reheating Instructions
Refrigerator Storage
- Store cooked Green Bean Bundles in an airtight container.
- They will last up to 3 days in the refrigerator.
Freezing Green Bean Bundles
- Wrap uncooked bundles tightly in plastic wrap and place them in a freezer-safe bag.
- They can be frozen for up to 2 months for best quality.
Reheating Green Bean Bundles
- Oven: Preheat your oven to 350°F (175°C) and bake for about 10 minutes until heated through.
- Microwave: Place bundles on a microwave-safe plate and cover with a damp paper towel. Heat in 30-second intervals until warm.
- Stovetop: Heat a skillet over medium heat, add a small amount of oil, and sauté until warmed throughout.
Frequently Asked Questions
Here are some frequently asked questions about preparing Green Bean Bundles.
Can I make Green Bean Bundles ahead of time?
You can prepare Green Bean Bundles ahead by assembling them and storing them in the refrigerator for up to 24 hours before baking.
What other vegetables work well in Green Bean Bundles?
You can try substituting asparagus or broccoli with similar cooking methods for variety.
How do I ensure my Turkey Bacon is crispy?
To achieve crispy Turkey Bacon, pre-baking it briefly before wrapping helps render out excess fat and enhances crispness.
Are there vegetarian alternatives for this recipe?
Yes! You can use tempeh or marinated tofu strips as a substitute for Turkey Bacon, seasoned similarly before wrapping.
Final Thoughts
Green Bean Bundles are a delightful side dish that adds elegance and flavor to any meal. They are versatile; you can customize them with different seasonings or vegetables based on your preferences. Give this recipe a try, and enjoy these delicious bundles at your next gathering!
Green Bean Bundles
Green Bean Bundles are an elegant and delicious side dish that will impress at any gathering or dinner table. These bundles feature tender green beans wrapped in crispy turkey bacon, creating a delightful combination of flavors and textures. With a touch of garlic, butter, and brown sugar, these savory treats are not only easy to prepare but also versatile enough to complement a variety of main courses. Perfect for holidays or weeknight meals, these Green Bean Bundles add a pop of color and gourmet flair to your dining experience.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: Serves approximately 4 people 1x
- Category: Side Dish
- Method: Baking
- Cuisine: American
Ingredients
- 1 1/4 lbs green beans (preferably thinner or French green beans)
- 6 slices turkey bacon (cut in half)
- 1 teaspoon garlic salt
- 1/4 cup butter (melted)
- 2 tablespoons brown sugar
- 1/2 teaspoon pepper
- Cooking spray
Instructions
- Preheat your oven to 400°F.
- Bake the turkey bacon on a baking sheet for about 7 minutes until slightly crispy; remove and set aside.
- Trim the ends off green beans and bring salted water to a boil.
- Blanch the green beans for 2-3 minutes until just tender, then transfer them to ice water to stop cooking.
- Pat the beans dry and mix garlic salt, melted butter, brown sugar, and pepper in a small bowl; toss with the green beans.
- Wrap about 8-10 green beans with turkey bacon and secure with toothpicks on a cooking spray-coated baking sheet.
- Bake for 15-20 minutes until the turkey bacon is crispy.
Nutrition
- Serving Size: 2 bundles (approximately 85g)
- Calories: 145
- Sugar: 2g
- Sodium: 540mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 3g
- Protein: 6g
- Cholesterol: 25mg



Leave a Comment