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Fruit Pizza Cookies

Fruit Pizza Cookies

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Indulge in the delightful and colorful world of Fruit Pizza Cookies! These scrumptious treats marry the soft texture of sugar cookies with a luscious cream cheese frosting, all adorned with an array of vibrant, fresh fruits. Perfectly suited for parties, picnics, or casual snacks at home, these cookies are not just visually appealing but also incredibly easy to make. With customizable toppings based on seasonal fruits, every batch can be uniquely yours. Their cheerful appearance and sweet flavors make them a hit among kids and adults alike. Get ready to impress your guests and satisfy your sweet tooth with this fun and fruity dessert!

Ingredients

Scale
  • 1 cup salted butter (cut into cubes)
  • 1 cup granulated sugar
  • 1 whole egg
  • 2 teaspoons baking powder
  • 3 cups all-purpose flour
  • 8 ounces cream cheese (at room temperature)
  • 1 pound powdered sugar
  • Fresh fruit: berries, kiwi, banana, mandarin oranges, etc.

Instructions

  1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
  2. In a mixing bowl, cream together the cubed butter and granulated sugar using an electric mixer until smooth. Add the egg and mix well.
  3. Gradually incorporate baking powder and flour until the dough forms.
  4. Scoop tablespoon-sized portions onto the prepared baking sheet, spacing them apart.
  5. Bake for about 10 minutes or until lightly golden around the edges. Cool on a wire rack.
  6. For the frosting, beat together softened butter and cream cheese until smooth, then gradually add powdered sugar until fluffy.
  7. Once cookies are cool, frost each cookie generously and top with fresh fruit.

Nutrition

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