Easy Strawberry Topping (Strawberry Sauce)
Indulge in the delightful sweetness of our Easy Strawberry Topping (Strawberry Sauce), a versatile addition to elevate your favorite desserts. This fresh strawberry sauce is bursting with flavor and can enhance everything from cheesecakes and ice creams to pancakes and yogurt. Made with simple, wholesome ingredients, this recipe can be whipped up in just 20 minutes, allowing you to enjoy a homemade treat without any hassle. Whether you’re entertaining guests or treating yourself, this vibrant sauce is perfect for any occasion. Customize it to your liking by adjusting the texture or sweetness, and savor the fresh fruit goodness!
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: Approximately 8 servings 1x
- Category: Dessert
- Method: Sauce Preparation
- Cuisine: American
Ingredients
Scale
- 1 1/2 pounds strawberries, quartered or diced
- 1/3 cup granulated sugar
- 2 tablespoons fresh lemon juice
- 2 teaspoons cornstarch
- 1/2 teaspoon vanilla extract
- Pinch of kosher salt
Instructions
- Prepare the strawberries by slicing or dicing them, setting aside one-third for later use.
- In a saucepan, combine two-thirds of the strawberries with granulated sugar.
- In a small bowl, whisk together lemon juice, cornstarch, vanilla extract, and salt until smooth.
- Add the slurry to the strawberry mixture in the saucepan.
- Heat over medium heat until boiling, then reduce heat and stir continuously for 4-5 minutes until thickened.
- Stir in the remaining strawberries and coat well with the sauce.
- Allow to cool before transferring to an airtight container or jar; chill until cold.
Nutrition
- Serving Size: 60g
- Calories: 50
- Sugar: 10g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 13g
- Fiber: 1g
- Protein: 0g
- Cholesterol: 0mg