If you’re searching for a quick and easy low carb meal, look no further than this Cabbage Roll Skillet (Easy Keto Ground Beef Dinner Recipe). This dish offers a delightful combination of flavors and textures, making it perfect for busy weeknights or family gatherings. With its hearty ingredients and simple preparation, this skillet meal is an excellent choice for anyone looking to enjoy healthy eating without sacrificing taste.
Why You’ll Love This Recipe
- Quick to Prepare: This dish comes together in under 30 minutes, making it ideal for busy nights.
- Flavorful & Satisfying: The combination of ground beef, cabbage, and spices creates a deliciously hearty meal that everyone will love.
- Versatile Serving Options: Serve it alone for a keto-friendly dinner or alongside rice for those who prefer a more traditional meal.
- Packed with Nutrients: This skillet dish is loaded with fiber from the cabbage and nutrients from fresh vegetables.
- Family-Friendly: Even picky eaters will enjoy this comforting dish, ensuring there’s something for everyone.
Tools and Preparation
To make your cooking experience smooth and enjoyable, having the right tools is essential. Here’s what you’ll need to create this delicious Cabbage Roll Skillet.
Essential Tools and Equipment
- Large skillet
- Wooden spoon or spatula
- Knife
- Cutting board
- Measuring spoons
Importance of Each Tool
- Large skillet: A spacious skillet allows you to cook all the ingredients evenly without overcrowding.
- Wooden spoon or spatula: These tools are perfect for stirring and ensuring everything cooks evenly without damaging your cookware.

Ingredients
For the Cabbage Roll Skillet
- 1 lb ground beef
- 1 yellow onion (chopped)
- 1 bell pepper (chopped)
- 1 small head of cabbage (cored & chopped)
- 1 (14 oz) can diced tomatoes
- 2 tsp Tony Chachere’s creole seasoning (see notes)
- 2 tsp garlic powder
- 2 tsp smoked paprika
- 1 tsp black pepper
- 2 cups shredded cheddar cheese
How to Make Cabbage Roll Skillet (Easy Keto Ground Beef Dinner Recipe)
Step 1: Brown the Ground Beef
Start by browning the ground beef in a large skillet over medium heat.
* Remove any excess fat if there is more than a few tablespoons; a little extra fat is okay.
Step 2: Add Vegetables
Once the beef is browned:
* Add the chopped onion and bell pepper to the skillet.
* Continue cooking for about 3-4 minutes until vegetables soften.
Step 3: Incorporate Cabbage and Seasoning
Next:
* Stir in the chopped cabbage, diced tomatoes, and all seasonings.
* Cover with a lid and cook for 20-25 minutes, stirring occasionally.
* Taste and adjust seasoning as needed.
Step 4: Melt Cheese on Top
Finally:
* Sprinkle shredded cheddar cheese over the top of the mixture.
* Cover again until cheese melts completely.
Step 5: Serve & Enjoy!
Serve your delicious Cabbage Roll Skillet alone or with a side of rice. Enjoy this hearty meal that’s sure to please!
How to Serve Cabbage Roll Skillet (Easy Keto Ground Beef Dinner Recipe)
This Cabbage Roll Skillet is a versatile dish that can be enjoyed in many ways. Whether you want to keep it low-carb or serve it with something extra for the family, here are some great serving suggestions.
For the Low-Carb Enthusiast
- Enjoy Alone: Serve it straight from the skillet for a hearty meal that’s full of flavor.
- Top with Avocado: Add slices of fresh avocado on top for creamy texture and healthy fats.
Family-Friendly Options
- Serve with Rice: For those not following a keto diet, serve alongside white or brown rice to make it filling.
- Add a Side Salad: Pair with a simple green salad dressed in vinaigrette to balance the richness of the dish.
Garnishes and Extras
- Chopped Fresh Herbs: Sprinkle fresh parsley or cilantro on top for added freshness and color.
- Sour Cream or Greek Yogurt: A dollop can add creaminess and tang to each bite.
How to Perfect Cabbage Roll Skillet (Easy Keto Ground Beef Dinner Recipe)
Getting the most out of your Cabbage Roll Skillet involves a few simple tips. Follow these suggestions for perfection every time!
- Use Fresh Ingredients: Fresh cabbage and vegetables will enhance the flavors and textures of your dish.
- Adjust Seasoning: Taste and adjust seasoning during cooking to suit your preferences; every palate is different!
- Cook Low and Slow: Allowing the skillet to simmer helps meld the flavors together beautifully.
- Choose Lean Ground Beef: Opt for 80/20 ground beef for a good balance of flavor without excessive grease.
- Experiment with Cheese Varieties: While cheddar is great, try Monterey Jack or pepper jack for a different twist.
- Make Ahead and Reheat: This dish stores well, so consider making it ahead of time for an easy meal later.
Best Side Dishes for Cabbage Roll Skillet (Easy Keto Ground Beef Dinner Recipe)
Complement your Cabbage Roll Skillet with these delightful side dishes. Each one enhances your meal while keeping it aligned with healthy eating practices.
- Steamed Broccoli: A nutrient-rich option that adds crunch and vibrant color to your plate.
- Roasted Brussels Sprouts: Tossed in olive oil and roasted until crispy, they provide a delicious contrast.
- Zucchini Noodles (Zoodles): A low-carb alternative to pasta that soaks up all the flavors nicely.
- Cauliflower Rice: Lightly sautéed cauliflower mimics rice while remaining low in carbs.
- Garlic Mashed Cauliflower: Creamy and flavorful, this dish keeps things keto-friendly while satisfying cravings.
- Simple Green Salad: A mix of greens, cucumbers, and tomatoes dressed lightly can refresh your meal beautifully.
Common Mistakes to Avoid
Avoiding common mistakes can make your Cabbage Roll Skillet a success.
- Bold seasoning: Not using enough seasoning can lead to bland flavors. Use the suggested spices and adjust according to your taste preferences.
- Bold cooking time: Overcooking or undercooking the cabbage can affect the texture. Aim for 20-25 minutes of covered cooking for perfect tenderness.
- Bold ingredient prep: Failing to chop vegetables uniformly can result in uneven cooking. Ensure all veggies are chopped to similar sizes for consistent results.
- Bold skillet choice: Using a small pan can lead to overcrowding, which affects cooking. Use a large skillet to allow even cooking of the ingredients.
- Bold cheese melting: Forgetting to cover the skillet after adding cheese may prevent it from melting properly. Always cover until the cheese is melted for a delicious finish.

Storage & Reheating Instructions
Refrigerator Storage
- Store leftovers in an airtight container.
- Keep in the refrigerator for up to 3 days.
Freezing Cabbage Roll Skillet (Easy Keto Ground Beef Dinner Recipe)
- Use a freezer-safe container or heavy-duty freezer bag.
- It can be frozen for up to 3 months.
Reheating Cabbage Roll Skillet (Easy Keto Ground Beef Dinner Recipe)
- Oven: Preheat to 350°F (175°C) and bake covered for about 20 minutes until heated through.
- Microwave: Place in a microwave-safe dish and heat in intervals, stirring occasionally, until hot.
- Stovetop: Warm over medium heat in a skillet, stirring often, until heated through.
Frequently Asked Questions
Here are some common questions about the Cabbage Roll Skillet recipe.
What makes this Cabbage Roll Skillet healthy?
This dish is low-carb, packed with fiber from cabbage, and rich in protein due to ground beef, making it a nutritious meal option.
Can I customize my Cabbage Roll Skillet?
Absolutely! You can add other vegetables like zucchini or mushrooms or substitute ground beef with turkey or lamb for variety.
How do I serve the Cabbage Roll Skillet?
You can serve it plain for a keto-friendly meal or pair it with rice or cauliflower rice for those not following a keto diet.
Is this recipe suitable for meal prep?
Yes! This recipe stores well and is perfect for meal prep. Just follow the storage instructions provided.
Can I use different spices in my Cabbage Roll Skillet?
Definitely! Feel free to experiment with your favorite spices or herbs to suit your taste preferences.
Final Thoughts
The Cabbage Roll Skillet (Easy Keto Ground Beef Dinner Recipe) is not only delicious but also versatile and easy to prepare. It’s perfect for busy weeknights or meal prep. Customize it with your favorite veggies or proteins and enjoy this healthy dinner option that everyone will love!
Cabbage Roll Skillet (Easy Keto Ground Beef Dinner Recipe)
Looking for a quick and satisfying meal that fits your low-carb lifestyle? This Cabbage Roll Skillet is the answer! Bursting with robust flavors from ground beef, fresh cabbage, and a medley of spices, this one-pan dish comes together in under 30 minutes. It’s perfect for busy weeknights or when you’re entertaining family and friends. With its hearty texture and delicious taste, even picky eaters will be asking for seconds. Enjoy it alone for a keto-friendly option or serve it with rice for those who desire a more traditional touch. Whichever way you choose to enjoy it, this dish delivers on nutrition without compromising flavor.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves 4
- Category: Dinner
- Method: Skillet
- Cuisine: American
Ingredients
- 1 lb ground beef
- 1 yellow onion (chopped)
- 1 bell pepper (chopped)
- 1 small head of cabbage (cored & chopped)
- 1 (14 oz) can diced tomatoes
- Shredded cheddar cheese
- Tony Chachere's creole seasoning
- Garlic powder
- Smoked paprika
- Black pepper
Instructions
- In a large skillet over medium heat, brown the ground beef until fully cooked. Drain any excess fat.
- Add the chopped onion and bell pepper; cook for 3-4 minutes until softened.
- Stir in the chopped cabbage, diced tomatoes, and seasonings. Cover and cook for 20-25 minutes, stirring occasionally.
- Sprinkle shredded cheddar cheese on top of the mixture. Cover until the cheese melts completely.
- Serve hot, either alone or with rice.
Nutrition
- Serving Size: 1 serving
- Calories: 380
- Sugar: 6g
- Sodium: 550mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 13g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 4g
- Protein: 30g
- Cholesterol: 80mg



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