Looking for a flavorful and rich soup to enjoy with the entire family during the weeknight or on a laidback weekend? This Marry Me’ Tuscan Chicken Gnocchi Soup is just the thing to satisfy everyone! It combines tender chicken, creamy broth, and delightful gnocchi for a dish that’s sure to impress. Perfect for cozy dinners or casual gatherings, this soup stands out with its comforting flavors and easy preparation.
Why You’ll Love This Recipe
- Rich and Creamy Flavor: The combination of heavy cream and Tuscan spices creates a deliciously creamy texture that will warm your soul.
- Quick and Easy: With a total preparation time of just 30 minutes, this recipe is perfect for those busy weeknights when you need something hearty yet fast.
- Versatile Ingredients: You can easily customize this soup by adding your favorite vegetables or adjusting the spices according to your taste.
- Family-Friendly: Kids love gnocchi, making this dish a hit with the whole family. It’s a great way to introduce new flavors without overwhelming them.
- Comforting Meal: Ideal for fall or winter, this soup provides comfort on chilly days and pairs wonderfully with garlic bread.
Tools and Preparation
To make the Marry Me’ Tuscan Chicken Gnocchi Soup, you’ll need some essential tools. Having the right equipment makes cooking simpler and more enjoyable.
Essential Tools and Equipment
- Large pot
- Wooden spoon
- Cutting board
- Chef’s knife
- Measuring cups and spoons
Importance of Each Tool
- Large pot: A sturdy pot is crucial for cooking the soup evenly, allowing all ingredients to meld together beautifully.
- Wooden spoon: Perfect for stirring without scratching your pot, ensuring even mixing of ingredients while cooking.

Ingredients
Here are the ingredients you’ll need to create this delightful soup:
Protein and Base
- 2 cups cooked + shredded organic chicken breasts
- 4 cups organic chicken stock
Fats and Oils
- 1 Tbsp Extra virgin olive oil
- 2 Tbsps unsalted butter
Gnocchi
- 1 (16 oz.) package potato gnocchi, homemade or store-bought (I like to use Delallo foods)
Vegetables and Aromatics
- 4 garlic cloves, minced
- 5-6 organic sundried tomatoes
- 1 cup chopped organic kale, frozen or fresh
Seasonings and Thickeners
- 3 Tbsps organic all-purpose flour
- 1 1/2 Tbsps Tuscan Marry Me blend
- 1 tsp sea salt
- 1 Tbsp tomato paste, organic
Creaminess
- 1 1/2 cups organic heavy cream
Acids
- 3 Tbsps cooking apple vinegar (You can substitute with chicken stock if desired)
- 1/2 lemon, freshly-squeezed
Garnish (Optional)
- 1 cup freshly-grated parmesan
- 1-2 cups tomatoes, optional (You can use my Roasted Herb Tomatoes recipe)
Side Dish
- 1 Homemade Texas Toast Garlic Bread
How to Make Marry Me’ Tuscan Chicken Gnocchi Soup
Step 1: Sauté Aromatics
Start by heating the olive oil and butter in a large pot over medium heat. Once melted, add minced garlic. Sauté until fragrant but not browned.
Step 2: Add Flour
Sprinkle in the all-purpose flour while stirring continuously. Cook for about 1 minute until it forms a roux.
Step 3: Pour in Stock
Gradually add chicken stock while whisking to avoid lumps. Bring to a simmer.
Step 4: Incorporate Chicken and Veggies
Stir in shredded chicken, sundried tomatoes, kale, tomato paste, Tuscan blend, sea salt, apple vinegar, and lemon juice. Let simmer for about 5 minutes.
Step 5: Add Gnocchi
Add the gnocchi into the pot. Cook according to package instructions (usually around 3-5 minutes) until they float to the top.
Step 6: Finish with Cream
Stir in heavy cream and let everything cook together for an additional 3-4 minutes until heated through. Adjust seasoning as needed.
Step 7: Serve
Ladle into bowls and top with freshly grated parmesan if desired. Serve hot alongside Texas Toast Garlic Bread for dipping!
How to Serve Marry Me’ Tuscan Chicken Gnocchi Soup
This rich and creamy soup is perfect for sharing with family and friends. Serving it right can elevate the experience and make your meal even more enjoyable.
Pair with Garlic Bread
- Homemade Texas Toast Garlic Bread is a great side that complements the soup’s flavors beautifully. The buttery, garlicky goodness will enhance every spoonful of the soup.
Add Fresh Herbs
- Sprinkle fresh basil or parsley on top before serving. This adds a burst of color and freshness, making the dish visually appealing and flavorful.
Serve with a Salad
- A light mixed greens salad dressed in balsamic vinaigrette balances the richness of the soup. The crispness of the salad provides a nice contrast.
Use a Rustic Bread
- A slice of crusty artisan bread is perfect for dipping into the soup. It soaks up the creamy broth wonderfully and adds texture to your meal.
Create a Cheese Board
- Set up a small cheese board with assorted cheeses, olives, and nuts. This can serve as an appetizer, allowing guests to nibble while waiting for their soup.
Offer Lemon Wedges
- Providing lemon wedges on the side allows diners to add a splash of acidity to their bowl. This brightens the flavors and enhances the overall taste profile.
How to Perfect Marry Me’ Tuscan Chicken Gnocchi Soup
Making this soup is easy, but there are always ways to enhance its flavor and texture. Here are some tips for perfecting your dish.
- Use Quality Ingredients: Fresh, organic ingredients make a significant difference in taste. Opt for high-quality chicken stock and fresh vegetables whenever possible.
- Cook Gnocchi Separately: For better texture, cook gnocchi separately according to package instructions before adding them to the soup. This prevents them from becoming too mushy.
- Adjust Creaminess: If you prefer a lighter version, reduce the amount of cream or substitute half with chicken stock. This gives you control over richness.
- Balance Flavors: Taste as you go! Adjust seasonings like salt or add more lemon juice if needed to balance flavors perfectly.
- Stir Gently: When mixing in delicate ingredients like kale or sundried tomatoes, stir gently to avoid breaking them apart.
- Let it Rest: Allowing the soup to sit for a few minutes after cooking will let flavors meld together beautifully.
Best Side Dishes for Marry Me’ Tuscan Chicken Gnocchi Soup
Pairing side dishes with your soup can enhance your meal experience. Here are some delightful options that complement Marry Me’ Tuscan Chicken Gnocchi Soup well.
- Caesar Salad: Crisp romaine lettuce topped with Parmesan cheese and croutons in Caesar dressing adds crunch and flavor.
- Vegetable Spring Rolls: Light and fresh spring rolls filled with vegetables provide a refreshing bite alongside the creamy soup.
- Cheesy Garlic Biscuits: These fluffy biscuits are perfect for sopping up leftover broth while adding cheesy goodness.
- Roasted Brussels Sprouts: Caramelized Brussels sprouts seasoned simply bring an earthy flavor that pairs well with the richness of the soup.
- Caprese Skewers: Cherry tomatoes, mozzarella balls, and basil drizzled with balsamic glaze offer freshness and color.
- Stuffed Bell Peppers: Hearty stuffed peppers filled with quinoa or rice can be a filling side that complements the flavors of your soup.
- Zucchini Fries: Crispy baked zucchini fries provide a fun finger-food option that goes great alongside any bowl of soup.
- Baked Sweet Potatoes: Sweet potatoes lend natural sweetness, balancing out the savory elements of your meal beautifully.
Common Mistakes to Avoid
To ensure your ‘Marry Me’ Tuscan Chicken Gnocchi Soup turns out perfectly, avoid these common pitfalls.
- Skipping the seasoning: Not adding enough salt or spices can lead to a bland soup. Always taste and adjust seasonings as you cook.
- Overcooking the gnocchi: Gnocchi should be tender but not mushy. Cook them according to package instructions and add them at the right time in your recipe.
- Using cold ingredients: Starting with cold chicken stock or cream can affect the cooking process. Bring all ingredients to room temperature for better results.
- Ignoring meal prep: Having all ingredients prepped and ready will make the cooking process smoother and more enjoyable.
- Not letting it simmer: Failing to let the soup simmer properly can result in underdeveloped flavors. Allow time for all ingredients to meld together.

Storage & Reheating Instructions
Refrigerator Storage
- Store in an airtight container for up to 3 days.
- Let the soup cool before sealing to prevent condensation.
Freezing Marry Me’ Tuscan Chicken Gnocchi Soup
- Freeze in freezer-safe containers for up to 3 months.
- Leave some space at the top of containers as liquids expand when frozen.
Reheating Marry Me’ Tuscan Chicken Gnocchi Soup
- Oven: Preheat to 350°F (175°C) and heat in a covered dish for about 20-25 minutes.
- Microwave: Heat in a microwave-safe bowl, stirring occasionally, until hot (about 2-5 minutes).
- Stovetop: Warm over medium heat in a saucepan, stirring frequently until heated through.
Frequently Asked Questions
Here are some common questions about ‘Marry Me’ Tuscan Chicken Gnocchi Soup’.
What is Marry Me’ Tuscan Chicken Gnocchi Soup?
This is a creamy and flavorful soup made with chicken, gnocchi, and a delightful blend of Tuscan herbs.
How can I customize Marry Me’ Tuscan Chicken Gnocchi Soup?
You can add vegetables like spinach or mushrooms, or swap out chicken for turkey or beef if desired.
Can I make this soup vegan?
Yes! Substitute chicken with plant-based protein and use coconut cream instead of heavy cream for a vegan-friendly version.
How long does it take to prepare Marry Me’ Tuscan Chicken Gnocchi Soup?
The total time is around 30 minutes, including preparation and cooking.
Final Thoughts
The ‘Marry Me’ Tuscan Chicken Gnocchi Soup’ is a deliciously rich dish perfect for family meals. Its creamy texture and hearty ingredients make it a versatile choice. Feel free to adjust the ingredients based on preferences, whether it’s adding more veggies or using different proteins. Give this recipe a try—you won’t be disappointed!
Marry Me’ Tuscan Chicken Gnocchi Soup
Indulge in a warm bowl of Marry Me’ Tuscan Chicken Gnocchi Soup, a delightful blend of tender chicken, creamy broth, and pillowy gnocchi. This rich and satisfying soup is perfect for family dinners on busy weeknights or cozy weekends. With its comforting flavors and easy preparation, it’s sure to impress everyone at the table. Customize it with your favorite vegetables or spices to suit your taste, making it a versatile dish that the whole family will love. Serve it alongside homemade garlic bread or a fresh salad for a complete meal that warms both the heart and the soul!
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves 6
- Category: Main
- Method: Stovetop
- Cuisine: Italian
Ingredients
- 2 cups cooked and shredded organic chicken breasts
- 4 cups organic chicken stock
- 1 (16 oz.) package potato gnocchi
- 4 garlic cloves, minced
- 1 cup chopped organic kale
- 1 ½ cups organic heavy cream
- 3 tablespoons cooking apple vinegar
- Optional: Freshly grated parmesan for garnish
Instructions
- In a large pot, heat olive oil and butter over medium heat. Add minced garlic and sauté until fragrant.
- Sprinkle in all-purpose flour while stirring continuously until it forms a roux.
- Gradually whisk in chicken stock and bring to a simmer.
- Stir in shredded chicken, sundried tomatoes, kale, tomato paste, Tuscan blend, sea salt, apple vinegar, and lemon juice; let simmer for about five minutes.
- Add gnocchi and cook according to package instructions until they float to the top.
- Stir in heavy cream and cook for an additional three to four minutes until heated through.
- Serve hot, garnished with freshly grated parmesan if desired.
Nutrition
- Serving Size: 1 cup (250g)
- Calories: 400
- Sugar: 5g
- Sodium: 890mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 22g
- Cholesterol: 75mg



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