Everything Cream Cheese Stuffed Mini Bell Peppers

Cream Cheese Stuffed Mini Bell Peppers are a delightful and colorful appetizer that can elevate any gathering. These bite-sized beauties are filled with creamy goodness and seasoned perfectly, making them suitable for parties, game days, or even casual family dinners. With just a few simple ingredients, you can create an impressive dish that offers both taste and visual appeal.

Why You’ll Love This Recipe

• Easy to Prepare: This recipe takes only 20 minutes of prep time, making it perfect for last-minute entertaining.
• Customizable Flavors: Feel free to add your favorite spices or cheeses to create a unique twist.
• Low Carb and Low Calorie: Enjoy guilt-free snacking without compromising on flavor.
• Hot or Cold Serving Options: These mini bell peppers can be enjoyed warm from the oven or chilled for a refreshing bite.
• Perfect for Any Occasion: Whether it’s a party, picnic, or cozy night in, these stuffed peppers fit right in.

Tools and Preparation

To make Everything Cream Cheese Stuffed Mini Bell Peppers, having the right tools will streamline your cooking process. Here’s what you’ll need:

Essential Tools and Equipment

• Mixing bowl
• Knife
• Baking sheet or air fryer

Importance of Each Tool

• Mixing bowl: Essential for combining the cream cheese filling smoothly.
• Knife: A good knife ensures precise cutting of the peppers for easy stuffing.
• Baking sheet or air fryer: Both options provide quick cooking methods to achieve deliciously melted cheese.

REMEMBER

WANT TO SAVE THIS RECIPE? CLICK BELOW AND PIN IT

PIN

Ingredients

For this delicious recipe, gather the following ingredients:

For the Stuffing

• 20 mini sweet peppers
• 8 oz whipped cream cheese
• 1/2 cup shredded cheddar cheese
• 1/2 tbsp everything bagel seasoning

How to Make Everything Cream Cheese Stuffed Mini Bell Peppers

Step 1: Prepare the Peppers

1. First halve the baby peppers by cutting them in half lengthwise and removing the seeds.

Step 2: Make the Filling

1. In a mixing bowl, combine the whipped cream cheese, shredded cheddar cheese, and everything bagel seasoning.
2. Mix thoroughly until well combined.

Step 3: Stuff the Peppers

1. Divide the cream cheese mixture evenly among the pepper halves.
2. Use a knife to carefully spread the mixture into each half for an even layer.

Step 4: Add Final Touches

1. Top each stuffed pepper with an extra sprinkle of everything bagel seasoning.

Step 5: Cook and Serve

1. To serve hot, choose one of these methods:
2. Oven: Preheat oven to 350°F (175°C). Place stuffed peppers on a baking sheet in a single layer and bake for 15 minutes or until cheese is melted to your liking.
3. Air Fryer: Preheat air fryer to 350°F (175°C). Air fry stuffed peppers for 3-5 minutes until heated through.

Serve warm or chilled and enjoy these delightful Everything Cream Cheese Stuffed Mini Bell Peppers!

How to Serve Everything Cream Cheese Stuffed Mini Bell Peppers

These delightful mini bell peppers make for a versatile appetizer, perfect for gatherings or simply enjoying at home. You can serve them in various ways to elevate your dining experience.

As a Hot Appetizer

• Bake them in the oven for a warm, gooey treat. The melted cheese creates a comforting dish.
• Air fry for a quick, crispy option that retains the juicy flavor of the peppers.

With Dipping Sauces

• Pair with ranch dressing for a creamy contrast that complements the spices.
• Serve with a tangy balsamic glaze to add a sweet and savory balance.

On a Charcuterie Board

• Arrange alongside crackers, olives, and cured meats for an inviting platter.
• Include fresh fruits like grapes or strawberries for added color and flavor.

As Part of Meal Prep

• Pack them in lunchboxes for an easy grab-and-go snack filled with nutrients.
• Combine them with salads for an extra burst of flavor and texture.

How to Perfect Everything Cream Cheese Stuffed Mini Bell Peppers

Getting your stuffed mini bell peppers just right can elevate this dish from good to great. Follow these tips for perfect results every time.

• Choose Fresh Peppers: Select vibrant mini bell peppers that are firm and free from blemishes to ensure the best flavor.
• Mix Ingredients Well: Ensure that cream cheese and seasoning are blended thoroughly to achieve a consistent taste throughout each pepper.
• Don’t Overstuff: Fill each pepper half generously but avoid overpacking to prevent spillage during cooking.
• Experiment with Fillings: Feel free to add herbs or spices to the cream cheese mixture for personalized flavors.
• Adjust Cooking Time: Keep an eye on cooking times; they may vary based on your oven or air fryer model.

Best Side Dishes for Everything Cream Cheese Stuffed Mini Bell Peppers

Complement your Everything Cream Cheese Stuffed Mini Bell Peppers with delicious side dishes that enhance their flavors. Here are some great options:

1. Simple Green Salad: A fresh salad with mixed greens and vinaigrette adds crispness and lightness to your meal.
2. Garlic Breadsticks: These soft, buttery breadsticks provide a satisfying dipper alongside your stuffed peppers.
3. Vegetable Platter: A colorful assortment of carrots, cucumbers, and cherry tomatoes brings freshness and crunch.
4. Quinoa Salad: This protein-packed side combines quinoa with veggies and lemon dressing for a nutritious pairing.
5. Coleslaw: A creamy coleslaw can add richness and balance out the flavors of the peppers.
6. Fruit Salad: A mix of seasonal fruits offers a refreshing contrast that cleanses the palate between bites.

Common Mistakes to Avoid

When making Everything Cream Cheese Stuffed Mini Bell Peppers, it’s easy to overlook some key details. Here are common mistakes to avoid for the best results.

• Not removing seeds properly: Leaving seeds in the mini peppers can result in a bitter taste. Always cut them in half and remove the seeds for a sweeter flavor.
• Using cold cream cheese: Cold cream cheese can make it difficult to mix with other ingredients. Let it sit at room temperature for about 15 minutes before mixing.
• Overstuffing the peppers: Adding too much filling can cause the peppers to burst during cooking. Fill them generously but leave a little space at the top.
• Skipping the seasoning: Everything bagel seasoning is what gives these peppers their unique flavor. Don’t skip this crucial ingredient!
• Not preheating your oven or air fryer: Cooking without preheating can lead to uneven cooking. Always preheat your appliance for consistent results.
• Serving without garnish: A sprinkle of extra everything bagel seasoning on top not only enhances flavor but also adds visual appeal.

REMEMBER

WANT TO SAVE THIS RECIPE? CLICK BELOW AND PIN IT

PIN

Storage & Reheating Instructions

Refrigerator Storage

• Store stuffed mini bell peppers in an airtight container.
• They will last up to 3 days in the refrigerator.

Freezing Everything Cream Cheese Stuffed Mini Bell Peppers

• Place stuffed peppers in a single layer on a baking sheet.
• Freeze until solid, then transfer to a freezer-safe bag or container.
• They can be stored for up to 2 months.

Reheating Everything Cream Cheese Stuffed Mini Bell Peppers

• Oven: Preheat your oven to 350°F (175°C). Bake for about 10-15 minutes until heated through.
• Microwave: Place peppers on a microwave-safe plate and heat for about 1-2 minutes, checking frequently.
• Stovetop: Heat in a skillet over medium heat, turning occasionally until warmed through.

Frequently Asked Questions

Here are some common questions regarding Everything Cream Cheese Stuffed Mini Bell Peppers.

Can I use different cheeses?

Yes! Feel free to experiment with different types of cheese such as feta or mozzarella for varied flavors.

Are these stuffed mini bell peppers healthy?

Absolutely! They are low carb and low calorie, making them a nutritious snack option.

How do I customize my filling?

You can add ingredients like diced vegetables, herbs, or even cooked chicken for additional flavors and textures.

What is the best way to serve these?

Serve them hot as an appetizer or cold as part of a snack tray. Both options are delicious!

Final Thoughts

Everything Cream Cheese Stuffed Mini Bell Peppers are not just simple but also incredibly versatile. You can customize them with various ingredients to suit your taste. Whether you serve them warm from the oven or cold from the fridge, they make for a delightful appetizer that everyone will love. Try this recipe today and enjoy the burst of flavors!