This Grilled Chicken Power Bowl with Avocado & Corn is a delightful and nutritious meal that can be enjoyed for lunch or dinner. Packed with protein from the grilled chicken and healthy fats from the avocado, this bowl is both satisfying and energizing. It’s perfect for meal prep or a quick weeknight dinner. Plus, the vibrant colors and fresh flavors make it a feast for the eyes as well as the palate!
Why You’ll Love This Recipe
- Quick to Prepare: This power bowl comes together in just 25 minutes, making it ideal for busy days.
- Nutritious Ingredients: With lean protein, healthy fats, and plenty of veggies, it’s a well-rounded meal.
- Customizable: Feel free to switch up the veggies or add your favorite dressing for a personal touch.
- Great for Meal Prep: Make several bowls in advance for easy lunches throughout the week.
- Family-Friendly: A tasty option that appeals to both adults and kids alike.
Tools and Preparation
To create your Grilled Chicken Power Bowl with Avocado & Corn, you’ll need some essential tools in the kitchen. Having the right equipment can simplify your cooking process.
Essential Tools and Equipment
- Grill or grill pan
- Pot for boiling eggs
- Knife
- Cutting board
- Mixing bowl
Importance of Each Tool
- Grill or grill pan: This tool ensures even cooking and adds delicious charred flavor to the chicken.
- Pot for boiling eggs: A must-have for perfectly cooked hard-boiled eggs; it helps achieve the right texture every time.

Ingredients
For the Chicken and Veggies
- 1 grilled chicken breast, sliced
- 1 avocado, sliced
- 1 hard-boiled egg, halved
- 1 cup canned or cooked corn kernels
- 1 cup cherry tomatoes, halved
- 1 cup mixed lettuce or greens
Seasoning
- Salt and black pepper, to taste
- Optional: olive oil, lemon juice, or dressing of choice
How to Make Grilled Chicken Power Bowl with Avocado & Corn
Step 1: Grill the Chicken
Season your chicken breast using spices like paprika, garlic, salt, and pepper. Grill the chicken for about 5-6 minutes on each side until fully cooked. Let it rest before slicing.
Step 2: Prep the Ingredients
While the chicken is grilling, boil the egg until hard-boiled (about 10 minutes). Slice the avocado and cherry tomatoes, then rinse your lettuce to prepare them.
Step 3: Assemble the Bowl
Start by placing a generous layer of mixed lettuce at the bottom of your bowl. Next, add sliced chicken, followed by avocado slices, corn kernels, cherry tomatoes, and finally top with halved hard-boiled egg.
Step 4: Season & Finish
Sprinkle salt and black pepper over your bowl. If desired, drizzle a bit of olive oil or lemon juice for added flavor. Enjoy your colorful meal!
How to Serve Grilled Chicken Power Bowl with Avocado & Corn
This Grilled Chicken Power Bowl with Avocado & Corn is not only delicious but also incredibly versatile. You can serve it in various ways to enhance your dining experience and cater to different tastes.
For a Light Lunch
- Serve the bowl with a side of lemon wedges for an extra citrusy zing.
- Pair it with a refreshing iced tea or sparkling water.
As a Hearty Dinner
- Add quinoa or brown rice to the bottom of the bowl for added carbs.
- Top it off with your favorite dressing for an extra flavor boost.
Meal Prep Option
- Divide ingredients into separate containers for easy grab-and-go meals throughout the week.
- Keep the dressing separate until you’re ready to enjoy to maintain freshness.
Family Style
- Serve all components in separate bowls, allowing everyone to customize their own power bowl.
- Include a variety of toppings like nuts or seeds for added crunch and nutrition.
How to Perfect Grilled Chicken Power Bowl with Avocado & Corn
Creating the perfect Grilled Chicken Power Bowl with Avocado & Corn is all about attention to detail. Here are some tips to elevate your dish:
- Use fresh ingredients: Fresh veggies and ripe avocados will enhance flavor and texture.
- Marinate chicken: For extra flavor, marinate the chicken breast for at least 30 minutes before grilling.
- Perfectly boiled eggs: Boil your eggs for exactly 9-10 minutes for that ideal hard-boiled texture.
- Adjust seasonings: Don’t hesitate to taste and adjust seasonings as you go for personalized flavor.
- Add variety: Mix in other vegetables like bell peppers or cucumbers for a colorful presentation.
- Store leftovers properly: Keep any leftovers in airtight containers in the fridge to maintain freshness.
Best Side Dishes for Grilled Chicken Power Bowl with Avocado & Corn
To complement your Grilled Chicken Power Bowl, consider these tasty side dishes. They add variety and enhance your meal:
- Garlic Bread: A warm, crispy garlic bread pairs perfectly with the freshness of the bowl.
- Roasted Vegetables: Seasoned roasted veggies provide a savory contrast to the dish’s flavors.
- Fruit Salad: A light fruit salad adds sweetness and balances out the protein-packed bowl.
- Chickpea Salad: This protein-rich side is refreshing and adds an extra boost of nutrition.
- Cucumber Salad: Crisp cucumbers tossed in vinegar make for a refreshing accompaniment.
- Sweet Potato Fries: These offer a sweet crunch that complements the savory elements of your bowl.
Common Mistakes to Avoid
When preparing your Grilled Chicken Power Bowl with Avocado & Corn, avoid these common mistakes to ensure a delicious meal.
- Skipping the Seasoning: Not seasoning the chicken properly can lead to bland flavors. Use spices like paprika and garlic to enhance taste.
- Overcooking the Chicken: Cooking the chicken for too long can make it dry. Grill for only 5-6 minutes on each side until fully cooked.
- Using Unripe Avocados: An unripe avocado can ruin the dish with its hard texture. Choose ripe avocados for a creamy addition.
- Not Rinsing Greens: Failing to rinse mixed lettuce or greens can leave dirt or grit. Always wash your greens before use.
- Neglecting Texture Variety: A bowl lacking different textures can be less enjoyable. Include crunchy veggies and creamy avocado for balance.

Storage & Reheating Instructions
Refrigerator Storage
- Store your power bowl in an airtight container.
- It will stay fresh for up to 3 days in the refrigerator.
Freezing Grilled Chicken Power Bowl with Avocado & Corn
- This dish is not ideal for freezing due to the avocado’s texture change.
- If necessary, freeze cooked chicken separately, which will last up to 2 months.
Reheating Grilled Chicken Power Bowl with Avocado & Corn
- Oven: Preheat oven to 350°F (175°C). Place the bowl in an oven-safe dish and heat for about 10-15 minutes.
- Microwave: Heat on medium power for 1-2 minutes, stirring halfway through.
- Stovetop: Heat in a skillet over medium heat until warmed through, stirring occasionally.
Frequently Asked Questions
What ingredients are in a Grilled Chicken Power Bowl with Avocado & Corn?
This bowl features grilled chicken, creamy avocado, corn, cherry tomatoes, mixed greens, and a hard-boiled egg.
How do I customize my Grilled Chicken Power Bowl?
You can add different vegetables like bell peppers or cucumbers, or swap out chicken for turkey or beef based on your preference.
Is this Grilled Chicken Power Bowl healthy?
Yes! It’s packed with protein from the chicken and nutrients from fresh veggies, making it a wholesome choice.
Can I prepare this bowl ahead of time?
Absolutely! You can grill the chicken and prep all ingredients ahead of time, just assemble when ready to eat.
Final Thoughts
The Grilled Chicken Power Bowl with Avocado & Corn is not only nutritious but also versatile. You can easily customize it by adding your favorite veggies or proteins. Give this recipe a try, and enjoy a colorful meal that fuels you throughout the day!
Grilled Chicken Power Bowl with Avocado & Corn
Experience a burst of flavor and nutrition with the Grilled Chicken Power Bowl with Avocado & Corn. This vibrant dish is perfect for busy weekdays or as a satisfying weekend meal. Each bite is a harmonious blend of grilled chicken, creamy avocado, sweet corn, and fresh veggies, all while being packed with protein and healthy fats. It’s not just a feast for the eyes; it’s also customizable to suit your taste preferences, making it an excellent choice for meal prep or family dinners. Whip up this colorful bowl in under 30 minutes and enjoy a wholesome meal that energizes your day!
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: Serves 2
- Category: Main
- Method: Grilling
- Cuisine: American
Ingredients
- 1 grilled chicken breast
- 1 avocado
- 1 hard-boiled egg
- 1 cup corn kernels (canned or cooked)
- 1 cup cherry tomatoes
- 1 cup mixed greens
- Olive oil, lemon juice, salt, and black pepper (to taste)
Instructions
- Season the chicken breast with paprika, garlic, salt, and pepper. Grill for 5-6 minutes on each side until fully cooked. Let rest before slicing.
- Boil the egg for about 10 minutes until hard-boiled. Slice the avocado and cherry tomatoes while rinsing your mixed greens.
- In a bowl, layer the mixed greens first, then add sliced chicken, avocado, corn, cherry tomatoes, and halved egg.
- Finish with salt and pepper, plus a drizzle of olive oil or lemon juice if desired.
Nutrition
- Serving Size: 1 bowl (approximately 400g)
- Calories: 480
- Sugar: 5g
- Sodium: 320mg
- Fat: 23g
- Saturated Fat: 4g
- Unsaturated Fat: 18g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 10g
- Protein: 40g
- Cholesterol: 218mg



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