Irresistible 3-Cheese Sausage Lasagna Roll-Ups Recipe

This 3-Cheese Sausage Lasagna Roll-Ups recipe is like a warm hug on a plate, oozing with cheesy goodness and delightful flavors. Picture this: tender pasta rolled around a savory filling of juicy sausage and creamy cheeses, all enveloped in a rich, tangy sauce that makes your taste buds sing. It’s the kind of dish that not only satisfies your hunger but also brings back those cozy family dinners where everyone gathered around the table to share stories and laughter.

Every bite of these roll-ups is a nostalgic trip down memory lane, reminding me of my grandma’s kitchen filled with the aroma of bubbling cheese and herbs. Whether it’s a lazy Sunday afternoon or a festive family gathering, these roll-ups are sure to impress your guests—just be prepared for them to ask for seconds (and maybe thirds). So grab your apron and get ready; you’re about to embark on a delicious adventure!

Ingredients for 3-Cheese Sausage Lasagna Roll-Ups

Here’s what you’ll need to make this delicious dish:

• Lasagna Noodles: Use about 12-15 sheets; opt for no-boil noodles if you want to save time.
• Ground Turkey Sausage: Choose mild or spicy depending on your preference; it adds fantastic flavor without overpowering the cheeses.
• Ricotta Cheese: A creamy base for stuffing; look for whole-milk ricotta for richer flavor.
• Mozzarella Cheese: Shredded mozzarella gives that gooey texture; feel free to use fresh mozzarella for extra creaminess.
• Parmesan Cheese: Grated parmesan adds depth and nuttiness; fresh grated is always best!
• Marinara Sauce: Use store-bought or homemade; either will work beautifully as the base layer.
• Fresh Basil: Adds freshness and color; chop finely before mixing into your filling.

The full ingredients list, including measurements, is provided in the recipe card directly below.

How to Make 3-Cheese Sausage Lasagna Roll-Ups

Follow these simple steps to prepare this delicious dish:

Step 1: Cook the Noodles

Bring a large pot of salted water to a boil. Add lasagna noodles and cook according to package instructions until al dente. Drain and lay them flat on parchment paper to prevent sticking.

Step 2: Prepare the Filling

In a mixing bowl, combine ground turkey sausage with ricotta cheese, half of the mozzarella, grated parmesan, and chopped basil. Mix well until everything is evenly incorporated.

Step 3: Assemble the Roll-Ups

Spread a thin layer of marinara sauce on the bottom of a baking dish. Take one noodle at a time, spoon about three tablespoons of filling onto it, then roll it up tightly like you’re wrapping up grandma’s secret recipes.

Step 4: Layer and Top

Place each roll-up seam-side down in the baking dish. Once all are snugly fit, pour remaining marinara sauce over the top and sprinkle with remaining mozzarella cheese.

Step 5: Bake

Preheat oven to 375°F (190°C). Cover the dish with aluminum foil (not touching the cheese) and bake for about 25 minutes. Then remove foil and bake for an additional 15 minutes or until bubbly and golden brown.

Step 6: Serve

Let cool slightly before slicing. Transfer roll-ups onto plates and garnish with fresh basil or extra parmesan if desired for that gourmet touch.

Now you have a scrumptious serving of cheesy delight that will surely become a family favorite! Enjoy every flavorful bite!

Perfecting the Cooking Process

Start by cooking your pasta al dente so it holds up during rolling. While it’s cooking, prepare your cheese filling and sauce to maximize efficiency. Assemble the roll-ups right after boiling for easy handling and minimal mess.

Add Your Touch

Feel free to swap in ground turkey or beef for the sausage, or load up on extra veggies like spinach or mushrooms. A dash of red pepper flakes can add a delightful kick to the sauce if you’re feeling adventurous.

Storing & Reheating

Store leftover roll-ups in an airtight container in the fridge for up to three days. To reheat, pop them in the oven at 350°F until heated through, ensuring they remain cheesy and delicious.

It was during one of my infamous dinner parties that I first served these roll-ups. Friends raved about them, and one even asked for a second helping—always a sign of success!

FAQs

What ingredients do I need for 3-Cheese Sausage Lasagna Roll-Ups?

To create delicious 3-Cheese Sausage Lasagna Roll-Ups, you’ll need lasagna noodles, ground turkey or chicken sausage, ricotta cheese, mozzarella cheese, and Parmesan cheese. For added flavor, use marinara sauce, fresh herbs like basil and oregano, and spices such as garlic powder and onion powder. Ensure you have a plant-based gelling agent if you’re making a layered sauce. These ingredients come together to create a rich and satisfying meal that everyone will enjoy.

How do I prepare the lasagna noodles for roll-ups?

To prepare the lasagna noodles for your roll-ups, start by boiling them in salted water until they are al dente. This usually takes about 8-10 minutes. After cooking, drain the noodles and lay them flat on a clean kitchen towel to prevent sticking. You can also drizzle some olive oil over them to keep them separate. Once cooled slightly, they will be ready to fill with the cheesy sausage mixture for rolling.

Can I make these roll-ups ahead of time?

Yes, you can make 3-Cheese Sausage Lasagna Roll-Ups ahead of time! Prepare the roll-ups as per the recipe and place them in a baking dish. Cover tightly with plastic wrap or aluminum foil and refrigerate for up to 24 hours before baking. When you’re ready to serve, simply remove the cover and bake as directed. This makes it convenient for meal prep or entertaining guests without stress on the day of serving.

What can I serve with 3-Cheese Sausage Lasagna Roll-Ups?

Serving suggestions for 3-Cheese Sausage Lasagna Roll-Ups include a side salad with mixed greens tossed in a light vinaigrette. Garlic bread or breadsticks are also great accompaniments for soaking up any leftover marinara sauce. For added vegetables, consider roasted or steamed broccoli or zucchini on the side. These pairings balance out the rich flavors of the roll-ups while adding freshness to your meal.

Conclusion for 3-Cheese Sausage Lasagna Roll-Ups

In summary, 3-Cheese Sausage Lasagna Roll-Ups are a delightful dish that combines savory sausage with a rich blend of cheeses wrapped in tender lasagna noodles. The ease of preparation makes them perfect for family dinners or gatherings. With options to customize ingredients based on your preferences or dietary needs, these roll-ups promise satisfaction in every bite. Enjoy this comforting meal that brings everyone together at the table!