Name: Funfetti Cookies
Prep time: 15 min
Cook time: 11 min
Total time: 26 min
Cuisine: American
Ingredients: 1 ½ cups all-purpose flour (180g); 1 Tbsp cornstarch; ½ tsp baking soda; ½ tsp salt; ½ cup unsalted butter (room temperature) (113g); ¾ cup granulated sugar (150g); 1 large egg (room temperature); 1 tsp vanilla extract; ½ cup sprinkles (jimmies)

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Made from scratch, these Funfetti Cookies are a delightful treat that brings joy to any occasion. Their colorful sprinkles make them perfect for birthday parties, holidays, or just because you want something sweet. The soft, chewy texture combined with the burst of flavor from the sprinkles makes these cookies a favorite among kids and adults alike. Plus, they’re simple to whip up using common pantry ingredients!

Why You’ll Love This Recipe

Easy to Make: With just a few simple steps, you can create delicious cookies that everyone will love.
Perfect for Any Occasion: Whether it’s a birthday party or a family gathering, these cookies add a festive touch.
Kid-Friendly Fun: Kids can help by adding sprinkles and shaping the dough, making it a fun activity for the whole family.
Soft and Chewy Texture: The combination of butter and cornstarch ensures each cookie is soft with a delightful chew.
Customizable: Feel free to swap out the sprinkles for your favorite mix-ins like chocolate chips or nuts.

Tools and Preparation

Before you get started on your Funfetti Cookies, gather your tools. Having everything ready will make the baking process smooth and enjoyable.

Essential Tools and Equipment

Stand mixer
Mixing bowls
Whisk
Spatula
Baking sheets
Silicone mats or parchment paper

Importance of Each Tool

Stand Mixer: Saves time and effort when creaming butter and sugar together.
Mixing Bowls: Essential for combining dry ingredients without making a mess.
Spatula: Perfect for scraping down the sides of bowls to ensure everything is mixed evenly.

Ingredients

Made completely from scratch, these Funfetti Cookies are beloved by all! They’re made from pantry staples and are super easy to make.

Ingredients:
– 1 ½ cups all-purpose flour ((180g))
– 1 Tbsp cornstarch
– ½ tsp baking soda
– ½ tsp salt
– ½ cup unsalted butter (room temperature) (113g)
– ¾ cup granulated sugar ((150g))
– 1 large egg (room temperature)
– 1 tsp vanilla extract
– ½ cup sprinkles (jimmies)

How to Make Funfetti Cookies

Step 1: Prepare Dry Ingredients

In a mixing bowl, combine the all-purpose flour, cornstarch, baking soda, and salt.
Whisk together until evenly blended. Set aside.

Step 2: Cream Butter and Sugar

In your stand mixer fitted with the paddle attachment, add the unsalted butter and granulated sugar.
Mix on high speed until light and fluffy.
Add in the large egg and vanilla extract, then scrape down the sides of the bowl. Mix again until well combined.

Step 3: Combine Wet and Dry Ingredients

Gradually add the dry mixture to the butter mixture while mixing on low speed until almost combined.
Scrape down the bowl thoroughly.
Gently fold in the sprinkles, mixing on low until just incorporated.

Step 4: Shape Cookie Dough

Use your spatula to fold in any extra flour if needed.
Portion out two tablespoon-sized pieces of dough (about 40g each), roll them into balls, and top with more sprinkles.

Step 5: Chill Dough Balls

Place cookie dough balls about two inches apart on baking sheets lined with silicone mats or parchment paper.
Chill in the refrigerator for at least one hour.

Step 6: Bake Cookies

Preheat your oven to 350°F towards the end of chilling time.
Bake cookies for about 11 minutes or until edges are set and cookies appear puffed.
Allow cookies to cool on baking sheets for about five minutes before transferring them to wire racks.

How to Serve Funfetti Cookies

Funfetti Cookies are a delightful treat that brings joy to any occasion. Whether you’re celebrating a birthday or just want something sweet, these cookies can be enjoyed in various ways.

With Milk

Pair your Funfetti Cookies with a glass of cold milk for a classic combination that enhances the cookie’s flavors.

Ice Cream Sandwiches

Place a scoop of your favorite ice cream between two Funfetti Cookies for a fun and indulgent dessert.

Party Platter

Arrange the cookies on a colorful platter with festive decorations for birthday parties or celebrations, making them visually appealing.

Gift Bags

Package the cookies in cute gift bags to share with friends or family. Add a personal note for an extra touch!

Coffee Companion

Serve the cookies alongside your morning coffee or afternoon tea. The sweetness complements the bitterness of coffee perfectly.

How to Perfect Funfetti Cookies

To ensure your Funfetti Cookies turn out perfectly every time, consider these helpful tips.

Use Room Temperature Ingredients: Make sure your butter and egg are at room temperature to achieve a smooth dough that bakes evenly.
Don’t Overmix: When combining wet and dry ingredients, mix just until they come together. This keeps the texture soft and chewy.
Chill the Dough: Chilling the dough before baking helps prevent spreading, resulting in thicker cookies that hold their shape.
Watch the Baking Time: Keep an eye on your cookies while they bake. Remove them when the edges are set but the centers still look slightly underbaked for a chewy texture.
Add Extra Sprinkles: For an extra pop of color and fun, sprinkle more jimmies on top of each cookie before baking.
Store Properly: Store leftover cookies in an airtight container at room temperature to maintain their freshness and softness.

Best Side Dishes for Funfetti Cookies

Funfetti Cookies can be paired with several delicious side dishes to create a delightful dessert experience. Here are some great options to consider:

Fruit Salad: A refreshing fruit salad balances the sweetness of the cookies with its natural tartness and freshness.
Chocolate Fondue: Melted chocolate served with fresh fruits or marshmallows can complement the sweetness of Funfetti Cookies beautifully.
Yogurt Parfait: Layer yogurt with granola and berries for a creamy, crunchy side that contrasts nicely with soft cookies.
Milkshakes: Whip up a thick milkshake to serve alongside your cookies, adding another layer of flavor and fun.
Cheesecake Bites: Mini cheesecake bites provide rich creaminess that pairs well with the lightness of Funfetti Cookies.
Coffee Cake: A slice of coffee cake offers a rich crumb that harmonizes well with sweet treats like these cookies.

Common Mistakes to Avoid

Making Funfetti Cookies can be simple, but a few common mistakes can hinder your baking success. Here’s what to watch out for:

Not measuring ingredients correctly: Accurate measurements are key. Use a kitchen scale for the best results, especially for flour.
Skipping the chilling step: Chilling the dough helps maintain shape and texture. Don’t rush this part; it ensures your cookies bake perfectly.
Overmixing the dough: Mixing too much can lead to tough cookies. Mix until just combined for that soft, chewy texture.
Using cold ingredients: Room temperature butter and eggs blend better, creating a smoother dough. Take your ingredients out ahead of time.
Ignoring baking times: Every oven is different. Watch your cookies closely as they bake to avoid overbaking.

Refrigerator Storage

Store cookies in an airtight container.
They last up to 1 week in the refrigerator.
Place parchment paper between layers to prevent sticking.

Freezing Funfetti Cookies

Freeze baked cookies in an airtight container.
They can be stored for up to 3 months.
For dough, portion and freeze on a baking sheet before transferring to a container.

Reheating Funfetti Cookies

Oven: Preheat to 350°F and warm cookies for about 5-7 minutes.
Microwave: Heat individual cookies on a microwave-safe plate for 10-15 seconds.
Stovetop: Use a skillet over low heat, flipping the cookie after about 30 seconds until warmed through.

Frequently Asked Questions

What are Funfetti Cookies?

Funfetti Cookies are colorful sprinkle-filled treats that brighten any occasion. They are soft, chewy, and made with pantry staples.

Can I use different types of sprinkles?

Absolutely! You can use nonpareils or other shapes to customize your Funfetti Cookies to fit any theme or celebration.

How do I know when my Funfetti Cookies are done?

Look for set edges and a slightly puffed center. The cookies will continue baking as they cool on the sheet.

Can I add chocolate chips to my Funfetti Cookies?

Yes! Feel free to mix in chocolate chips along with the sprinkles for an extra delicious twist on your Funfetti Cookies.

Final Thoughts

These Funfetti Cookies are not only delightful but also incredibly versatile. With their bright colors and fun texture, they’re perfect for any celebration or just a sweet treat at home. Don’t hesitate to experiment with different sprinkles or mix-ins – make them your own! Enjoy baking these treats and delighting everyone around you!