Very Greek Grilled Chicken
Very Greek Grilled Chicken is a delightful dish that brings the vibrant flavors of Greek Chicken Souvlaki right to your grill. This easy-to-prepare recipe features juicy, marinated chicken breasts infused with a zesty blend of olive oil, fresh lemon juice, and classic Greek seasonings. Perfect for family dinners, picnics, or casual gatherings, this dish can be enjoyed on its own or as part of a Mediterranean feast. Serve it in salads, wraps, or alongside roasted vegetables for a wholesome meal. With its quick preparation and versatile serving options, Very Greek Grilled Chicken is sure to become a favorite in your home.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: Serves 8
- Category: Main
- Method: Grilling
- Cuisine: Greek
Ingredients
Scale
- 8 boneless, skinless chicken breasts
- 1/2 cup extra virgin olive oil
- 1/3 cup fresh-squeezed lemon juice
- 1 tsp fresh lemon zest
- 1 tsp Greek seasoning
- 1 tsp poultry seasoning
- 1 tsp dried oregano
- Black pepper to taste
Instructions
- Trim visible fat from the chicken breasts and make small slits to help the marinade penetrate.
- In a bowl, combine olive oil, lemon juice, lemon zest, Greek seasoning, poultry seasoning, oregano, and black pepper.
- Place the chicken in a Ziploc bag and pour the marinade over it. Seal and refrigerate for at least 6 hours or overnight.
- Preheat your grill to medium-high heat.
- Remove the chicken from the marinade and let it drain in a colander.
- Grill the chicken for about 4 minutes on each side until cooked through (165°F internal temperature).
- Allow resting before serving.
Nutrition
- Serving Size: 1 chicken breast (approximately 140g)
- Calories: 263
- Sugar: 0g
- Sodium: 135mg
- Fat: 14g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 100mg
Find it online: https://recipesamanda.com/very-greek-grilled-chicken/