Special Occasion Sugar Cookie Cheesecake
Indulge in the festive spirit with our delightful Special Occasion Sugar Cookie Cheesecake! This charming dessert combines the nostalgic flavors of holiday sugar cookies with a velvety cheesecake filling, all nestled in a buttery crust. Adorned with colorful sprinkles, it adds a visually appealing touch to any holiday gathering or family celebration. Perfect for novice bakers, this cheesecake is not only delicious but also easy to prepare ahead of time, allowing you to enjoy your festivities without stress. Serve it at parties or as a sweet finale to your Special Occasion dinner for an unforgettable treat that everyone will love!
- Prep Time: 20 minutes
- Cook Time: 60 minutes
- Total Time: 1 hour 20 minutes
- Yield: Serves 12 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 cups crushed sugar cookies
- 6 tablespoons unsalted butter, melted
- 3 (8 ounce) packages cream cheese, softened
- 1 cup granulated sugar
- 3 large eggs
- 1 teaspoon vanilla extract
- ½ cup sour cream
- ⅓ cup Special Occasion-colored sprinkles
Instructions
- Preheat oven to 325°F (160°C) and grease a 9-inch springform pan.
- Combine crushed sugar cookies and melted butter in a bowl; press into the bottom of the pan and bake for 8-10 minutes until golden. Let cool.
- In a large bowl, beat cream cheese and sugar until smooth. Add eggs one at a time, mixing well after each addition. Stir in vanilla and sour cream, then gently fold in sprinkles.
- Pour filling over cooled crust and bake for 50-60 minutes until set around edges but jiggly in the center. Cool gradually before refrigerating for at least 4 hours or overnight.
Nutrition
- Serving Size: 1 slice
- Calories: 350
- Sugar: 25g
- Sodium: 230mg
- Fat: 22g
- Saturated Fat: 12g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 85mg