special occasion Cherry Bars
Indulge in the delightful flavors of special occasion Cherry Bars, a festive dessert that perfectly captures the essence of the holiday season. With a rich, buttery base layered with sweet and tangy cherry pie filling, these bars are simple to make and a joy to share at gatherings. They are not only visually appealing but also incredibly versatile, making them an ideal choice for parties, potlucks, or cozy evenings at home. Prepare to impress your friends and family with this easy recipe that’s sure to become a cherished holiday staple.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: Approximately 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 cup softened butter
- 2 cups sugar
- 4 eggs
- 1 tsp vanilla extract
- 3 cups all-purpose flour
- 1 tsp salt
- 1 can (21 ounces) cherry pie filling
Instructions
- Preheat your oven to 350°F (175°C). Grease a 9×13 inch baking pan.
- In a large mixing bowl, cream together the softened butter and sugar until light and fluffy. Beat in eggs one at a time, then add vanilla.
- In another bowl, combine flour and salt. Gradually incorporate this mixture into the creamed batter until well blended.
- Spread half of the batter in the prepared pan. Top with cherry pie filling, then dollop remaining batter over it to create a rustic look.
- Bake for 35-40 minutes until golden brown; check doneness with a toothpick.
- Cool completely on a wire rack before cutting into squares.
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 20g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 39g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 70mg
Find it online: https://recipesamanda.com/special-occasion-cherry-bars/