Raspberry Coconut Mojito
Indulge in the tropical delight of a Raspberry Coconut Mojito, a refreshing and vibrant drink perfect for any occasion. This non-alcoholic twist on the classic mojito combines the sweet and tangy flavors of fresh raspberries with creamy coconut, invigorated by zesty lime and fragrant mint. Whether you’re hosting a summer gathering or enjoying a quiet evening at home, this mocktail is sure to impress your guests. Easy to make and visually appealing, it’s garnished with coconut flakes and mint for that extra flair. Whip it up in under five minutes and enjoy a burst of flavor that encapsulates the essence of summer!
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: Serves 1
- Category: Drink
- Method: Mixing
- Cuisine: Tropical
Ingredients
Scale
- 2 oz alcohol-free vanilla extract
- 3/4 oz simple syrup
- 1 oz cream of coconut
- 8–10 raspberries
- 4–5 fresh mint leaves
- 1 oz lime juice
- Coconut flakes (for garnish)
Instructions
- Gather all ingredients and tools.
- In a cocktail shaker, muddle 5-7 raspberries with mint leaves and lime juice until fragrant.
- Add vanilla extract, simple syrup, cream of coconut, and fill the shaker with ice.
- Shake vigorously for at least 15 seconds.
- Pour into a cocktail glass, straining if preferred.
- Garnish with coconut flakes, fresh raspberries, and a mint sprig.
- Serve chilled.
Nutrition
- Serving Size: 1 serving
- Calories: 196
- Sugar: 23g
- Sodium: 20mg
- Fat: 5g
- Saturated Fat: 4g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 4g
- Protein: 1g
- Cholesterol: 0mg
Find it online: https://recipesamanda.com/raspberry-coconut-mojito/