Indulge in the vibrant flavors of Peruvian Chicken Salad, a creamy and mildly spicy dish that combines tender shredded chicken with ají amarillo paste and fresh vegetables. This delightful salad is not only quick to prepare but also incredibly versatile, making it perfect for casual lunches, party appetizers, or elegant dinners. Serve it on a bed of greens, in lettuce wraps, or as a filling for sandwiches—no matter how you enjoy it, this recipe is sure to impress with its unique taste and refreshing qualities. Experience the rich culinary heritage of Peru right in your kitchen with this easy-to-make meal that celebrates freshness and flavor.