Peanut Butter Rice Krispie Bars
Peanut Butter Rice Krispie Bars are a delightful, no-bake treat that brings together the creamy richness of peanut butter and the satisfying crunch of Rice Krispies. Perfect for any occasion, these bars are easy to make and require minimal ingredients. Each bite is a nostalgic trip back to childhood, making them an ideal snack for both kids and adults alike. Whip up a batch in just minutes for your next gathering or as a quick after-school treat.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Total Time: 15 minutes
- Yield: 12 servings 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Ingredients
Scale
- 4 cups Rice Krispies cereal
- 1 cup creamy peanut butter
- ½ cup honey or maple syrup
- ½ cup mini chocolate chips (optional)
Instructions
- Line an 8×8-inch baking dish with parchment paper.
- In a saucepan over low heat, melt together peanut butter and honey (or maple syrup), stirring continuously until smooth (3-5 minutes).
- Remove from heat and fold in Rice Krispies until fully coated.
- If using, mix in mini chocolate chips while the mixture is warm.
- Pour into the prepared pan, pressing down firmly for even bars.
- Allow to cool at room temperature or refrigerate to set faster, then cut into squares.
Nutrition
- Serving Size: 1 square (40g)
- Calories: 160
- Sugar: 9g
- Sodium: 25mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 0mg