Grilled Zucchini Pizza Slices
Grilled Zucchini Pizza Slices are a delightful, low-carb twist on traditional pizza that allows you to enjoy all the flavors without the guilt. Perfect for summer barbecues or quick weeknight meals, these zucchini slices are easy to prepare and fully customizable with your favorite toppings. Each bite is packed with fresh ingredients and a smoky flavor from the grill, making them a hit with kids and adults alike. Whether served as appetizers, snacks, or part of a healthy dinner, these zucchini pizza slices will impress your guests while sneaking in extra veggies into your diet.
- Prep Time: 10 minutes
- Cook Time: 14 minutes
- Total Time: 24 minutes
- Yield: Serves 8 slices 1x
- Category: Appetizer
- Method: Grilling
- Cuisine: Italian
Ingredients
Scale
- 8 large round zucchini slices
- 3 tablespoons olive oil
- 8 tablespoons Rao's Pizza Sauce
- 12 tablespoons grated Mozzarella cheese
- 32 slices pepperoni
Instructions
- Preheat your grill to medium-high heat and oil the grates.
- Slice zucchini into thick rounds (about 3/4 inch).
- Grill zucchini for about 7 minutes on one side until grill marks appear.
- Remove from grill and place grilled-side up on a cutting board.
- Add 1 tablespoon of sauce and sprinkle 1 tablespoon of cheese on each slice.
- Top with 4 slices of pepperoni (or other toppings).
- Return to the grill and close the lid, cooking for another 7 minutes until cheese is melted.
- Serve hot.
Nutrition
- Serving Size: 1 slice
- Calories: 120
- Sugar: 2g
- Sodium: 350mg
- Fat: 9g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 15mg
Find it online: https://recipesamanda.com/grilled-zucchini-pizza-slices/