Grilled Zucchini Hummus Roll-Ups
Grilled Zucchini Hummus Roll-Ups are a vibrant and flavorful appetizer perfect for summer gatherings or casual snacking. This easy-to-make dish features thin slices of grilled zucchini filled with creamy hummus and roasted red bell peppers, offering a delightful combination of textures and flavors. These roll-ups are not only visually appealing but also healthy, making them an ideal choice for anyone seeking a nutritious yet tasty treat. Whether you’re hosting a barbecue or simply looking for a quick bite, these zucchini roll-ups are sure to impress your guests and elevate any occasion.
- Prep Time: 15 minutes
- Cook Time: 6 minutes
- Total Time: 21 minutes
- Yield: Approximately 6 servings 1x
- Category: Appetizer
- Method: Grilling
- Cuisine: Mediterranean
Ingredients
Scale
- 2 medium zucchini
- 1 tablespoon olive oil
- 1/4 teaspoon salt
- 1/4 teaspoon ground pepper
- 6 tablespoons hummus (your choice of flavor)
- 1 roasted red bell pepper
- 2 tablespoons fresh parsley, finely chopped (for garnish)
Instructions
- Preheat the grill to medium-high heat.
- Slice each zucchini lengthwise to expose the inside, trim the ends, and cut into ¼-inch strips.
- Brush both sides of the zucchini slices with olive oil and season with salt and pepper.
- Grill each slice for about 2-3 minutes on each side until tender.
- Spread approximately 2 teaspoons of hummus on each grilled zucchini strip and place roasted red pepper on top.
- Roll up each zucchini slice around the filling and arrange them on a serving plate.
Nutrition
- Serving Size: 1 serving
- Calories: 52
- Sugar: 1g
- Sodium: 135mg
- Fat: 3g
- Saturated Fat: 0.5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 0mg