Grilled Chicken Cobb Salad with Honey Dijon
Experience the vibrant flavors of our Grilled Chicken Cobb Salad with Honey Dijon, a deliciously healthy dish perfect for any occasion. This salad combines juicy grilled chicken, crispy turkey bacon, and creamy avocado atop a bed of fresh greens, all drizzled with a sweet and tangy honey dijon dressing. Whether you’re hosting a summer gathering or simply enjoying a nutritious meal at home, this salad is both satisfying and easy to prepare. Gluten-free, dairy-free, and adaptable to fit Paleo or Whole30 lifestyles, it’s ideal for anyone looking to eat well without compromising flavor. Enjoy it as a main course or as a side dish—this versatile salad is sure to please everyone at the table.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: Serves 6
- Category: Salad
- Method: Grilling
- Cuisine: American
Ingredients
Scale
- 3 Tbsp raw honey
- 1/4 cup dijon mustard
- 2 Tbsp lemon juice or white vinegar
- 1/4 cup avocado oil
- 3–4 boneless skinless chicken breasts
- 8 cups chopped romaine
- 8 slices turkey bacon
- 6 hard-boiled eggs
- 1 large avocado
Instructions
- In a mixing bowl, whisk together melted honey, dijon mustard, lemon juice (or vinegar), avocado oil, and sea salt to create the dressing.
- Season the chicken breasts with sea salt, black pepper, garlic powder, and onion powder.
- Grill the chicken over medium-high heat for about 5–7 minutes per side until fully cooked. Allow it to rest before slicing.
- Assemble the salad by layering chopped romaine in a large bowl then topping with tomatoes, red onion, cucumber, avocado, turkey bacon pieces, hard-boiled eggs, and sliced grilled chicken.
- Drizzle with honey dijon dressing just before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 550
- Sugar: 9g
- Sodium: 920mg
- Fat: 38g
- Saturated Fat: 6g
- Unsaturated Fat: 29g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 8g
- Protein: 36g
- Cholesterol: 210mg