Fruity Pebbles Frosting
Fruity Pebbles Frosting is a delightful and whimsical treat that brings the vibrant flavors of your favorite childhood cereal to life! This unique frosting combines the nostalgic taste of cereal milk with a creamy, buttery texture, making it the perfect topping for cupcakes, cakes, and more. With its colorful appearance and playful flavor, this frosting is sure to impress at any celebration or satisfy your sweet cravings any day of the week. Easy to make and incredibly versatile, you can use it as a dip for fruits or spread it generously between layers of cake for an extra burst of joy. Indulge in this fun dessert experience that appeals to both kids and adults alike!
- Prep Time: 30 minutes
- Cook Time: 15 minutes
- Total Time: 45 minutes
- Yield: Approximately 12 servings 1x
- Category: Dessert
- Method: No baking required
- Cuisine: American
Ingredients
Scale
- 2 cups cereal
- 4 cups whole milk
- 1/4 cup all-purpose flour
- 2/3 cup granulated sugar
- 1 cup unsalted butter (softened)
- 1 tsp vanilla extract
- Pinch of salt
Instructions
- Prepare the cereal milk by heating whole milk and steeping cereal for about 30 minutes. Strain to collect the milk.
- In a saucepan, combine flour with 1 cup of reserved cereal milk over medium heat until thickened; cool.
- Cream softened butter with sugar until light and fluffy, then mix in vanilla.
- Gradually add the cooled flour mixture to the butter-sugar blend until smooth.
- Adjust sweetness if needed and fold in crushed fruity cereal for added texture.
Nutrition
- Serving Size: 30g
- Calories: 120
- Sugar: 10g
- Sodium: 50mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: <1g
- Protein: <1g
- Cholesterol: 15mg
Find it online: https://recipesamanda.com/fruity-pebbles-frosting/