Print

Frozen Coconut Lime Bars

Frozen Coconut Lime Bars

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Indulge in the delightful taste of Frozen Coconut Lime Bars, a perfect blend of sweet and tangy flavors that transports you to a tropical paradise. These no-bake treats feature a crunchy graham cracker crust topped with a creamy coconut-lime filling, making them an ideal dessert for summer gatherings, picnics, or a refreshing after-dinner treat. Easy to prepare and even easier to enjoy, these bars can be made ahead of time and stored in the freezer, ready to impress your guests at any moment. With their vibrant colors and appealing layers, Frozen Coconut Lime Bars are not just delicious but also visually stunning!

Ingredients

  • Graham cracker crumbs
  • Sugar
  • Melted butter
  • Coconut milk
  • Fresh lime juice
  • Lime zest
  • Agar-agar powder

Instructions

  1. Prepare the crust by mixing graham cracker crumbs, sugar, and melted butter in a bowl. Press firmly into a greased 9×9-inch baking dish.
  2. In another bowl, whisk together coconut milk, fresh lime juice, lime zest, and sugar. Add agar-agar powder and mix until fully dissolved.
  3. Pour the filling over the prepared crust and spread evenly with a rubber spatula.
  4. Cover with plastic wrap or foil and freeze for at least 4 hours until solid.
  5. Once frozen, let sit at room temperature for 10 minutes before cutting into squares. Serve chilled.

Nutrition

save me