Crockpot Creamy Ranch Chicken
Crockpot Creamy Ranch Chicken is the ultimate comfort food that effortlessly combines tender chicken with a rich, creamy ranch sauceāall cooked in your slow cooker. Perfect for busy weeknights or special family dinners, this dish requires minimal preparation and delivers maximum flavor. The delightful combination of chicken, hearty potatoes, and vibrant carrots creates a satisfying meal that everyone will love. Simply layer your ingredients, set your crockpot, and let it work its magic while you enjoy your day!
- Prep Time: 10 minutes
- Cook Time: 6ā8 hours
- Total Time: 0 hours
- Yield: Serves 6
- Category: Main
- Method: Slow Cooking
- Cuisine: American
Ingredients
Scale
- 4 boneless skinless chicken breasts
- 4 Russet potatoes (cut into 2-inch pieces)
- 2 cups baby carrots
- 1 packet dry ranch dressing mix
- 1 can cream of chicken soup (10 oz)
- 1 cup milk
Instructions
- In a mixing bowl, whisk together the cream of chicken soup, milk, and ranch dressing mix until smooth.
- Place the chicken breasts in the bottom of the crockpot. Layer the cut potatoes and baby carrots on top.
- Pour the prepared sauce over the layered ingredients evenly.
- Cover and cook on low for 6-8 hours or on high for 3-4 hours until the chicken is tender.
- Serve warm, drizzled with extra sauce from the crockpot.
Nutrition
- Serving Size: 1/6 of recipe
- Calories: 309
- Sugar: 5g
- Sodium: 746mg
- Fat: 9g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 4g
- Protein: 24g
- Cholesterol: 72mg
Find it online: https://recipesamanda.com/crockpot-creamy-ranch-chicken/