Creamy Spinach Dip
Creamy Spinach Dip is the ultimate crowd-pleaser, perfect for gatherings, game days, or cozy nights in. This rich and flavorful dip combines garlic, creamy cheeses, and tender spinach for an irresistible appetizer that’s sure to impress. Serve it warm with crispy tortilla chips, fresh veggies, or toasted baguette slices, and watch it disappear in no time! Easy to prepare and make-ahead friendly, this dip is a must-have for any occasion.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: Approximately 12 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 6 cloves garlic (minced)
- 10 oz frozen spinach
- 8 oz cream cheese (softened)
- 8 oz sour cream
- 1 cup freshly grated parmesan cheese
- 1 ¼ cup shredded mozzarella cheese
- 1 tablespoon dried minced onion
- Salt (to taste)
Instructions
- In a saucepan, combine minced garlic, frozen spinach, cream cheese, sour cream, grated parmesan cheese, and minced onion. Mix until well combined.
- Cook over medium heat for 5-7 minutes, stirring frequently until melted and creamy.
- Grease a small baking dish with olive oil cooking spray and spread the mixture evenly.
- Top with shredded mozzarella cheese.
- Preheat the oven to 425°F (220°C) and bake for about 10 minutes until bubbly. Optionally broil for 1-2 minutes to brown the top.
- Serve warm with your choice of dippers.
Nutrition
- Serving Size: 1/2 cup (120g)
- Calories: 210
- Sugar: 3g
- Sodium: 480mg
- Fat: 15g
- Saturated Fat: 9g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 2g
- Protein: 9g
- Cholesterol: 40mg
Find it online: https://recipesamanda.com/creamy-spinach-dip/