Print

Creamy Alfredo Bowtie Pasta with Garlic Chicken Bites

Creamy Alfredo Bowtie Pasta with Garlic Chicken Bites
Print Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Creamy Alfredo Bowtie Pasta with Garlic Chicken Bites is the ultimate comfort food, combining tender chicken bites with rich, cheesy pasta in a creamy sauce. This dish is perfect for family dinners, cozy gatherings, or any special occasion. With its quick preparation and delightful flavors, it promises to satisfy both kids and adults alike. The one-pan method ensures minimal cleanup, making it an ideal choice for busy weeknights. Elevate your dining experience with this delicious recipe that everyone will adore!

Ingredients

Scale
  • 1 lb boneless, skinless chicken breasts
  • 1 tbsp olive oil
  • 4 tbsp unsalted butter
  • 4 cloves garlic, minced
  • 1 tsp Cajun seasoning
  • 1 tsp garlic powder
  • 1 tsp smoked paprika
  • Salt and black pepper, to taste
  • 12 oz bowtie (farfalle) pasta
  • 1 cup heavy cream
  • 1 cup low sodium chicken broth
  • 1 cup Velveeta cheese, cubed
  • 1 cup shredded mozzarella cheese
  • ½ cup grated Parmesan cheese
  • 2 oz cream cheese, softened
  • 2 tbsp fresh parsley or chives, chopped (optional)

Instructions

  1. Cook bowtie pasta in salted boiling water until al dente; drain and set aside.
  2. Toss chicken pieces with Cajun seasoning, garlic powder, smoked paprika, salt, and pepper.
  3. Sear seasoned chicken in a skillet with olive oil and butter until golden and cooked through; remove from skillet.
  4. In the same skillet, sauté remaining garlic in butter, then add heavy cream and chicken broth; simmer.
  5. Stir in cream cheese until melted, then mix in Velveeta, mozzarella, and Parmesan until thickened.
  6. Combine pasta with sauce; adjust consistency with reserved pasta water if needed.
  7. Serve creamy pasta alongside seared chicken bites.

Nutrition

Find it online: https://recipesamanda.com/creamy-alfredo-bowtie-pasta-with-garlic-chicken-bites/