Chocolate Orange Cheesecake
Savor the delightful blend of rich chocolate and zesty orange in this Chocolate Orange Cheesecake, an indulgent dessert that’s perfect for any occasion. With its creamy texture and vibrant flavors, this cheesecake is sure to impress your guests, whether you’re celebrating a special event or treating yourself to a sweet escape. The combination of smooth dark chocolate and fresh orange zest creates a refreshing taste experience, while the elegant presentation makes it a stunning centerpiece on your dessert table. Plus, it can be made ahead of time, allowing you to enjoy your company without the stress of last-minute preparation.
- Prep Time: 30 minutes
- Cook Time: 10 minutes
- Total Time: 40 minutes
- Yield: Serves approximately 12 slices 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 24 oz cream cheese (full-fat)
- 1 cup granulated sugar
- 1 cup heavy whipping cream
- 8 oz dark chocolate (60-70% cocoa)
- Zest and juice of 2 large fresh oranges
- 2 cups graham cracker crumbs
- ½ cup unsalted butter
Instructions
- Preheat the oven to 350°F (175°C). Mix graham cracker crumbs and melted butter, then press into the bottom of a springform pan. Bake for 10 minutes and let cool.
- Beat cream cheese until smooth; add sugar and mix well. Stir in orange zest and juice.
- Melt dark chocolate and fold into the cream cheese mixture.
- Whip heavy cream until soft peaks form and gently fold it into the chocolate-orange mixture.
- Pour filling over cooled crust, spread evenly, cover with plastic wrap, and refrigerate for at least 4 hours or overnight.
- Before serving, garnish with drizzled melted chocolate and fresh orange slices.
Nutrition
- Serving Size: 1 slice (approximately 125g)
- Calories: 360
- Sugar: 26g
- Sodium: 220mg
- Fat: 25g
- Saturated Fat: 14g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 29g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 90mg
Find it online: https://recipesamanda.com/chocolate-orange-cheesecake/