Chocolate-Covered Pretzel Nests
Chocolate-Covered Pretzel Nests are an irresistible fusion of sweet and salty flavors, making them a delightful addition to any festive gathering. These charming treats are not just visually appealing; they also offer a satisfying crunch that complements the rich chocolate coating. Perfect for spring celebrations or as a fun project with kids, these nests can be customized with various toppings, ensuring everyone finds their favorite flavor. Whether you’re serving them at an Easter dessert table or wrapping them up as gifts, these nests will surely delight your guests.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: Approximately 12 nests 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 4 cups pretzel sticks
- 1 ½ cups chocolate chips (milk, dark, or white)
- 1 cup mini candy eggs
- ½ cup shredded coconut (optional)
- Sprinkles (optional)
Instructions
- Melt the chocolate in a microwave-safe bowl using 20-second intervals, stirring until smooth.
- Toss pretzel sticks into the melted chocolate until evenly coated.
- Shape small handfuls of coated pretzels into nest-like circles on a lined baking sheet.
- Place mini candy eggs in the center of each nest and add shredded coconut or sprinkles if desired.
- Chill in the refrigerator for 20-30 minutes until set.
Nutrition
- Serving Size: 1 nest (30g)
- Calories: 150
- Sugar: 12g
- Sodium: 100mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 21g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg
Find it online: https://recipesamanda.com/chocolate-covered-pretzel-nests/