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Amish Broccoli Salad with Cauliflower, Turkey Bacon & Raisins

Amish Broccoli Salad with Cauliflower, Turkey Bacon & Raisins
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Amish Broccoli Salad with Cauliflower, Turkey Bacon & Raisins is a vibrant and nutritious dish that brings a delightful crunch to your table. Perfect for summer gatherings, picnics, or as a hearty side at dinner, this salad combines fresh broccoli and cauliflower with savory turkey bacon and sweet raisins. The creamy dressing binds these colorful ingredients together, creating a flavor explosion that will charm your guests. With just 20 minutes of prep time, you can whip up this easy salad that’s packed with fiber and vitamins. It’s a versatile choice, whether served alone or as an accompaniment to grilled meats. Prepare ahead of time and let the flavors meld for an even tastier experience!

Ingredients

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  • 4 cups broccoli florets
  • 4 cups cauliflower florets
  • 1/2 pound turkey bacon (cooked crisp)
  • 3/4 cup raisins
  • 1/2 cup finely diced red onion
  • 1/3 cup sunflower seeds
  • 1 cup mayonnaise
  • 3/4 cup sour cream
  • 2 tablespoons vinegar
  • 2 tablespoons sugar
  • Salt to taste

Instructions

  1. Cook the chopped turkey bacon in a heavy-bottomed pan until crisp; set aside.
  2. While the bacon cooks, chop broccoli and cauliflower into bite-sized pieces and finely dice the red onion.
  3. In a large mixing bowl, combine broccoli, cauliflower, red onion, raisins, and sunflower seeds.
  4. In a separate bowl, whisk together vinegar, sugar, salt, mayonnaise, and sour cream until smooth.
  5. Add cooked turkey bacon to the vegetable mixture and gently toss to combine.
  6. Pour the dressing over the salad and mix well to coat all ingredients evenly.
  7. Chill in the refrigerator for at least one hour before serving.

Nutrition

Find it online: https://recipesamanda.com/amish-broccoli-salad-with-cauliflower-turkey-bacon-raisins/

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