3-Ingredient Keto Raspberry Lemon Popsicles
Beat the heat this summer with these easy-to-make 3-Ingredient Keto Raspberry Lemon Popsicles. Combining the tartness of fresh lemon juice with the sweetness of raspberries, these delightful frozen treats are a guilt-free dessert option for both kids and adults. Made without added sugars or artificial ingredients, they fit perfectly into your keto lifestyle while offering a refreshing burst of flavor. Whip them up in minutes and enjoy a healthy snack that’s not only delicious but also fun to make!
- Prep Time: 10 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Approximately 6 servings 1x
- Category: Dessert
- Method: Freezing
- Cuisine: Keto
Ingredients
Scale
- 1 cup fresh lemon juice
- 2 cups water
- 3 to 5 doonks of stevia (adjust to taste)
- 1/2 cup frozen raspberries (roughly chopped)
Instructions
- Roughly chop the frozen raspberries and divide them among popsicle molds.
- In a mixing bowl, whisk together lemon juice, water, and stevia until well combined.
- Pour the mixture over the raspberries in the molds.
- Insert popsicle sticks and secure the lids.
- Freeze for at least four hours or overnight until solid.
- Once frozen, remove from molds and enjoy immediately.
Nutrition
- Serving Size: 1 serving
- Calories: 30
- Sugar: 1g
- Sodium: 1mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg